GRILLED SCALLOPS WITH FAVA BEANS AND ROASTED TOMATOES
This tasty recipe for grilled scallops is featured in "Relaxed Cooking with Curtis Stone."
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. Place tomatoes in a small baking dish. Drizzle with 1 tablespoon olive oil and gently shake dish to coat; season with salt and pepper. Transfer tomatoes to oven and roast until heated through and just beginning to split, about 15 minutes. Remove from oven and let cool slightly.
- Bring a medium saucepan of salted water to a boil over high heat. Prepare an ice-water bath. Add fava beans to boiling water and cook for 1 to 2 minutes. Drain and transfer to ice-water bath to cool. Drain, peel beans, and set aside.
- In a medium bowl, whisk together vinegar and 1/4 cup olive oil until well combined. Add tomatoes, fava beans, and mint; toss to coat. Season with salt and pepper.
- Preheat a large heavy-bottomed skillet over medium-high heat. Rub scallops with remaining tablespoon olive oil and season with salt and pepper. Place scallops, seasoned-side down in skillet; cook for 2 minutes. Season with salt and pepper and turn; cook until they are just opaque in the center and golden brown on both sides, about 2 minutes more. Scallops should not be cooked all the way through.
- Divide tomato and fava bean salad evenly between 4 plates. Top each salad with 3 scallops; drizzle with any remaining vinaigrette from salad and serve immediately.
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Andrew Aston
aaston86@aol.comI can't wait to make this dish again. It's sure to be a hit with my family and friends.
Danielle Foster
dfoster@gmail.comThis dish is a must-try for any seafood lover. The scallops are cooked to perfection and the fava beans and roasted tomatoes add a delicious touch.
gy j
j23@hotmail.comI would definitely recommend this recipe to anyone who loves seafood.
Sp Khan
khan_s@yahoo.comThis is a great recipe for a special occasion. It's easy to make and the results are stunning.
My Acct
m@gmail.comI made this dish for a party and it was a big hit. Everyone loved the scallops and the fava beans and roasted tomatoes.
Mike Ogden
ogdenmike1@gmail.comThe roasted tomatoes were the star of the show. They were so flavorful and juicy.
Salu Shaban
salu-shaban@gmail.comI wasn't sure about the fava beans, but they were actually really good. I'll definitely be using them again.
Vivian Chizoba
v_c@hotmail.comThis dish was easy to make and the results were impressive. The scallops were juicy and tender, and the fava beans and roasted tomatoes added a nice pop of flavor.
Damon Bragg
bd@yahoo.comThe scallops were a little overcooked, but the fava beans and roasted tomatoes were delicious.
KaLbi Amir
a-kalbi@aol.comI loved the combination of the grilled scallops with the fava beans and roasted tomatoes. It was a light and refreshing dish that was perfect for a summer meal.
Dunia Shokri
d.s@aol.comThe scallops were cooked perfectly and the flavors were amazing.
E Akhtar
ae20@yahoo.comThese grilled scallops were a hit! The fava beans and roasted tomatoes were the perfect accompaniment. I will definitely be making this dish again.