GRILLED SCALLOP SALAD
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 7
Steps:
- Heat a grill pan over high heat. In a small bowl, whisk together oil, orange juice, and vinegar; season with salt and pepper. Place watercress and fennel in a medium bowl, and toss with enough dressing to coat.
- Lightly brush scallops with olive oil, and season with salt and pepper. Grill scallops until just opaque, about 2 minutes per side.
- Divide greens evenly between four plates. Top with 3 scallops each. Drizzle with remaining dressing. Serve immediately.
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Swaburinah Nusu
[email protected]This salad is a great way to get your kids to eat seafood.
Prakash B.K
[email protected]I'm not a big fan of scallops, but I loved this salad. The scallops were perfectly cooked and the salad was very flavorful.
Hi Blahh
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Kate Kaur
[email protected]I didn't have any avocado on hand, so I used cucumber instead. It was still very good.
Lwanda Magudulela
[email protected]I found the dressing to be a bit too acidic for my taste.
HK Durrani Vlogs
[email protected]The scallops were a bit overcooked, but the salad was still good.
Moujahid Ahmed
[email protected]I've been looking for a new scallop salad recipe and this one is perfect. It's easy to make and it's so delicious.
nirupa bhagwandeen
[email protected]This salad is so refreshing and flavorful. I love the combination of the grilled scallops, the avocado, and the citrus dressing.
Jim Jacobsen
[email protected]This salad is a great way to use up leftover grilled scallops. It's also a great make-ahead salad for a party or potluck.
Md Rayhan Hossain
[email protected]I was a bit skeptical about this salad at first, but I was pleasantly surprised. The scallops were cooked perfectly and the salad was very flavorful.
Md Montaher
[email protected]This salad is so easy to make and it's absolutely delicious. I love the combination of the grilled scallops and the fresh vegetables.
Elisha S.Kamusaki
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The scallops are always tender and juicy, and the salad is so flavorful.
Arif Ahmed
[email protected]This grilled scallop salad was a hit at my last dinner party! The scallops were perfectly cooked and the salad was light and refreshing.