GRILLED RIBEYES WITH HORSERADISH GARLIC BUTTER SAU
Recipe created by Chef David Rook of Copia Restaurant and Wine Bar in St. Louis on behalf of the Walmart Choice Steak Challenge presented by Kingsford® charcoal and Coca-Cola©.
Provided by Joyce Stone
Categories Steaks and Chops
Time 1h30m
Number Of Ingredients 12
Steps:
- 1. Cover steaks with olive oil, season evenly on both sides with kosher salt, fresh ground pepper, and granulated garlic. Let marinate for at least 1 hour (up to 24 hours).
- 2. In a medium bowl, combine Horseradish Garlic Butter Sauce ingredients, set aside.
- 3. Preheat grill.
- 4. Place steaks on a medium hot grill and cook over direct heat for 4 to 6 minutes on each side for a medium rare steak, or longer if desired. Remove from grill. To serve, place desired amount of Horseradish Garlic Butter Sauce on each steak
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Kate Njeri
[email protected]This is the best steak recipe I've ever tried.
hasan ikbal
[email protected]I'm so glad I tried this recipe.
Nathalie Yendetuo
[email protected]Delicious!
Shephered Tavachera
[email protected]Amazing!
Muhammad Arshad
[email protected]Wow!
Ekene Ahubaraezeama
[email protected]I'll definitely be making this again.
Emily Greke
[email protected]This recipe is a keeper!
Andrew Renaud
[email protected]5 stars!
Marion Scully
[email protected]I highly recommend this recipe for Grilled Ribeyes with Horseradish Garlic Butter Sauce. It's a delicious and impressive meal that's perfect for any occasion.
Ayaan Adam & Eliza Waheed
[email protected]This recipe is definitely a crowd-pleaser. I made it for a party and everyone loved it. The steak was cooked perfectly and the sauce was amazing.
CXV ANIMATIONS
[email protected]I served the steaks with roasted potatoes and asparagus, and it was a perfect meal. The steak was the star of the show, but the sides were also delicious.
Md moynul Islam
[email protected]I'm not a big fan of horseradish, but I really enjoyed the sauce in this recipe. It was creamy and flavorful, with just the right amount of kick.
Paulo Kitundu
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The steak and sauce were both out of this world.
Ran Do
[email protected]I used a cast iron skillet to grill the steaks, and it gave them a nice sear. The steaks were cooked evenly and had a beautiful crust.
Jodi Mcphee
[email protected]I marinated the steaks for a few hours before grilling them, and it really made a difference in the flavor. The steak was so tender and flavorful.
Lewis Tadhunter
[email protected]The horseradish garlic butter sauce was a great addition to the ribeyes. It added a nice kick of flavor without being overpowering.
Main Uddin
[email protected]I followed the recipe exactly and the results were amazing. The steak was juicy and tender, and the sauce was creamy and flavorful. This is definitely a recipe I'll be making again and again.
Mohammed Rone Ahmed
[email protected]This recipe for Grilled Ribeyes with Horseradish Garlic Butter Sauce was an absolute hit at my last BBQ! The steak was cooked to perfection and the sauce was incredibly flavorful. I highly recommend trying this recipe if you're looking for a deliciou