GRILLED RIBEYE
Provided by Food Network
Yield 4 servings
Number Of Ingredients 5
Steps:
- At LongHorn Steakhouse, we recommend a char-grill for bone-in steak like our Outlaw Ribeye®. If grilling outdoors, clean and spray oil your grill, heat to 550 degrees F. If grilling indoors, preheat saute pan or indoor grill to high heat. Season ribeye steaks with salt, pepper, granulated onion powder and granulated garlic powder. Place seasoned steaks on grill. Grill to your desired degree of doneness. Make quarter turns to get diamond marks. Remove steaks from grill. Plate each steak and enjoy! Degrees of Doneness: Rare: 95-105 degrees. Cool red center. Medium Rare: 115-125 degrees. Warm red center with a hint of pink. Medium: 130-140 degrees. Warm pink center. Medium Well: 150-160 degrees. Some pink in the center. Well: 165-175 degrees. No pink, cooked all the way through.
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Tadiyos Kebede
[email protected]I'm going to try this recipe with a different type of grill.
maden muna
[email protected]I'm going to make this recipe for my next dinner party.
jona jane respecia
[email protected]I'm going to serve the steak with a baked potato.
Guisner Dieudonne
[email protected]I'm going to add some vegetables to the grill.
Anjum Sultana
[email protected]I'm going to marinate the steak overnight before grilling it.
Chloe Antrobus
[email protected]I'm going to try this recipe with a different cut of steak.
ryu
[email protected]I've never grilled a steak before, but this recipe looks easy enough.
Suhini Suhini
[email protected]I'm not a big fan of ribeye steak, but I'm willing to try this recipe.
MHA Tea
[email protected]This recipe seems a little complicated, but I think I can handle it.
Pramod Thapa
[email protected]I'm not sure if I have all of the ingredients, but I'm going to give this recipe a try.
Fh Revolution
[email protected]This recipe is perfect for a special occasion.
H.U Ansari Aviary
[email protected]I'm going to make this for my family tonight.
Haji Muhammad
[email protected]This recipe looks delicious!
Candice Boston
[email protected]I can't wait to try this recipe this weekend.
Pretty Daba
[email protected]I love how easy this recipe is to follow.
Hattie Chapangwani
[email protected]This was my first time grilling a ribeye steak and it was a success!
Audrell Thompson
[email protected]I followed the recipe exactly and the steak turned out great.
Tony Franqui
[email protected]This recipe is a keeper! The steak was cooked evenly and the flavor was amazing.
Jahtziry Garrido
[email protected]I've cooked a lot of ribeye steaks in my life, and this one was by far the best. It was so flavorful and juicy.
Rohit Tharu
[email protected]This ribeye steak was cooked to perfection! The outside was crispy and the inside was juicy and tender. I will definitely be making this again.