GRILLED RIB-EYE STEAKS WITH PARSLEY-GARLIC BUTTER
Make and share this Grilled Rib-Eye Steaks With Parsley-Garlic Butter recipe from Food.com.
Provided by Lizzie Rodriquez
Categories Steak
Time 27m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- For the Parsley-Garlic Butter, mix together in small bowl, then cover and chill first five ingredients.
- Prepare barbecue (medium-high heat). Rub steaks with generous amounts of salt and pepper.
- Grill steaks to desired doneness, about 6 minutes per side for medium-rare. Cut each steak in half, top with spoonful of chilled butter, and serve.
Nutrition Facts : Calories 758.2, Fat 65.4, SaturatedFat 30.1, Cholesterol 194.9, Sodium 236.4, Carbohydrate 0.2, Protein 39.9
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omar almassry
[email protected]This was my first time grilling rib-eye steaks, and they turned out great! The recipe was easy to follow and the steaks were cooked perfectly. The parsley-garlic butter was a delicious addition. I will definitely be making this recipe again.
Jay Alyse
[email protected]I'm not a big fan of parsley, but I still enjoyed this recipe. The steaks were cooked perfectly and the butter was delicious. I would definitely make this again, but I would omit the parsley next time.
Stylish Diva
[email protected]This recipe is a keeper! The steaks were juicy and flavorful, and the parsley-garlic butter was the perfect finishing touch. I will definitely be making this again.
Rayyan Manj
[email protected]The steaks were a bit tough, but the parsley-garlic butter was delicious. I would recommend using a more tender cut of steak next time.
Jahavv Hajsshbs
[email protected]I followed the recipe exactly and the steaks were overcooked. I think I would cook them for less time next time.
Soyed Murad
[email protected]The steaks were cooked perfectly and the parsley-garlic butter was delicious. I would definitely recommend this recipe.
Khotso Leotlela
[email protected]This recipe was easy to follow and the steaks turned out great. The parsley-garlic butter was a nice touch. I will definitely be making this again.
Jackie Nakamya
[email protected]I tried this recipe last night and it was a hit with my family! The steaks were juicy and flavorful, and the butter was the perfect finishing touch. I'll definitely be making this again.
Shalaina Storts
[email protected]The steaks were cooked to perfection and the parsley-garlic butter was a great complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make steak dinner.
Damodar Kandel
[email protected]These grilled rib-eye steaks were absolutely delicious! The parsley-garlic butter was the perfect addition, and it really enhanced the flavor of the steaks. I will definitely be making this recipe again.