GRILLED RED PEPPER, SWEET ONION, AND TOMATO SALAD

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Grilled Red Pepper, Sweet Onion, and Tomato Salad image

Make and share this Grilled Red Pepper, Sweet Onion, and Tomato Salad recipe from Food.com.

Provided by Dr. Jenny

Categories     Onions

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

2 red bell peppers
2 sweet white onions, cut into rounds 3/4 inches thick (e.g., maui, vidalia, walla walla)
4 large tomatoes (approximately 2 lb total)
olive oil, for coating
1 bunch fresh basil, stemmed, coarsely chopped if desired
2 garlic cloves, minced
2 tablespoons balsamic vinegar
1/3 cup extra virgin olive oil
salt & freshly ground black pepper, to taste

Steps:

  • Prepare charcoal or gas grill for direct grilling over high heat, or preheat indoor electric grill. Oil the grill rack.
  • Put bell peppers, onion rounds, and tomatoes in a bowl and coat them with oil.
  • Grill peppers directly over high heat, turning to char and blister them on all sides, 5-7 minutes.
  • Transfer to a paper bag, close the bag, and let cool for 10 minutes.
  • Meanwhile, grill onion rounds, turning once, until grill marked and partly tender, 2-3 mins per side. Transfer to a cutting board.
  • Grill tomatoes, turning often, until grill marked, 3-4 minutes. Dont overcook. Transfer to a cutting board.
  • Peel peppers and cut open to remove seeds and stems. Chop peppers coarsely and mound on a platter. Coarsely chop onions; then core and chop the tomatoes and add them to the platter.
  • Scatter basil leaves on top of the vegetables.
  • To make vinaigrette, combine garlic and vinegar in a small bowl. Gradually whisk in olive oil. Pour dressing over vegetables and toss well.
  • Season with salt and pepper and serve.

Johnniel Du Toit
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This is the perfect salad for a summer cookout. It's light and refreshing, and the grilled vegetables give it a nice smoky flavor.


Jiselle Knoeller
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I made this salad for a picnic and it was a hit! Everyone loved the grilled vegetables and the dressing was perfect.


wahida 2512
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This is a great summer salad. It's light and flavorful, and the grilled vegetables give it a nice smoky flavor.


Siman bhatti
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I've made this salad several times and it's always a hit. It's the perfect side dish for grilled chicken or fish.


Arina Russu
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This salad is so easy to make and it's always a crowd-pleaser.


Amanda Dhlamini
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I love the charred flavor that the grilled vegetables give this salad. It's a great way to add some smokiness to your next meal.


Azam Khan
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This is a great salad for a summer party. It's easy to make and can be served as a side dish or main course.


Kinasia Scott
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I've made this salad several times and it's always a hit with my family and friends.


Senesie Juana
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This salad is so refreshing and flavorful. The grilled vegetables give it a nice smoky flavor.


Mubeen Altaf
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This salad is a great way to use up leftover grilled vegetables. It's also a great side dish for grilled chicken or fish.


Malak Ismailat
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I love the combination of grilled vegetables in this salad. It's a great way to get your daily dose of veggies.


prajjwal mulmi
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This is the perfect salad for a summer cookout. It's light and refreshing, and the grilled vegetables give it a nice smoky flavor.


RED 000
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This salad is so easy to make and it's always a hit. I love that I can use up leftover grilled vegetables.


Syed Jamal
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I made this salad for a picnic and it was a hit! Everyone loved the grilled vegetables and the dressing was perfect.


Mohamed Munsif
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This is a great summer salad. It's light and flavorful, and the grilled vegetables give it a nice smoky flavor.


Emmanuel Adeyemi
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I've made this salad several times and it's always a crowd-pleaser. It's the perfect side dish for grilled chicken or fish.


sohel raz
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This salad is so refreshing and flavorful. The dressing is simple but perfect.


Aruliane Brits
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I love the charred flavor that the grilled vegetables give this salad. It's a great way to use up leftover grilled veggies, too.


Azeem azeem
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This grilled red pepper, sweet onion, and tomato salad is a summer staple at our house. It's so easy to make and always a hit with guests.


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