GRILLED RED ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Red Onions image

Provided by Food Network Kitchen

Categories     side-dish

Time 25m

Yield 6 servings

Steps:

  • Cut 4 red onions into wedges and quarter 8 bacon strips. Toss with 6 oregano sprigs, 1 tablespoon olive oil, 2 teaspoons red wine vinegar, 8 garlic cloves, and salt and pepper. Divide between 2 large pieces of foil; seal into flat packets. Grill over high heat, 15 minutes. Let rest before opening.

Romae Robertson
[email protected]

These grilled red onions were amazing! They were so easy to make and had a delicious smoky flavor. I served them with grilled shrimp and they were a perfect complement.


Goldie buzz bee
[email protected]

These grilled red onions were a bit too spicy for my taste. I think I'll try using a milder onion next time.


Samir Rana
[email protected]

I'm not usually a fan of grilled onions, but these were really good! They were so flavorful and had a nice caramelized texture. I'll definitely be making them again.


faraz muhammadali
[email protected]

These grilled red onions were delicious! I loved the smoky flavor and the caramelized texture. I served them with grilled steak and they were a perfect match.


Thobeka Mchunu
[email protected]

These grilled red onions were a bit too sweet for my taste. I think I'll try using a different type of onion next time.


Landon Bradnick
[email protected]

I've been looking for a good recipe for grilled red onions, and this one is perfect! They were so easy to make and turned out perfectly. I'll definitely be making them again.


Niko Chakhava
[email protected]

These grilled red onions were amazing! They were so easy to make and had a delicious smoky flavor. I served them with grilled chicken and they were a perfect complement.


Heather Hall
[email protected]

I wasn't sure how these grilled red onions would turn out, but I was pleasantly surprised. They were so flavorful and had a nice caramelized texture. I'll definitely be making them again.


Top Uae
[email protected]

These grilled red onions were a bit too spicy for my taste, but I still enjoyed them. I think I'll try using a milder onion next time.


Risha Singh
[email protected]

I've never grilled red onions before, but this recipe made it so easy. They turned out perfectly! I'm definitely going to be making them again.


Rb Rimon
[email protected]

I love grilled red onions! They're so versatile and can be used in so many different dishes. I especially like them on burgers and sandwiches.


On L
[email protected]

These grilled red onions were a hit at our last barbecue! They were so easy to make and had a delicious smoky flavor. I'll definitely be making them again.