GRILLED RACK OF LAMB
Wonderful moist and full of flavour. I found the perfect way to prepare a rack of lamb on the BBQ. Brining is the answer. This is for 1 rack of 8 ribs but you can simply add a second rack to the brine.
Provided by Sageca
Categories Lamb/Sheep
Time 8h20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Make brine using the brining ingredients.
- Add lamb and make sure it is completely covered.
- Let sit at least 8 hours in th refrigerator or if using Food Saver marinate 2 hours.Meanwhile make a mixure of the second part of Rosemary, Thyme, garlic and oil.
- Remove the racks of lamb from the brine solution and pat dry with a tea towel. Smear with herb mixture.
- Brush grill with canola oil. Light the burners under the grill plate and allow them to get quite.hot. Place the racks of lamb on the hot barbecue grill and brown each side. Once the racks of lamb have been browned, slide the rack to the other side of the barbecue and adjust the flames so they are at a medium Low heat.
- Throw the rosemary sticks from the brine mixture onto one of the burners and close the barbecue lid. The idea is that the rosemary sticks will smoke and burn providing a smoky rosemary flavoured atmosphere and the racks of lamb will bake inside the oven cavity of the barbecue.
- Cook until temperature reaches 65° for medium rare, approx 20 minutes.
- Place on plate; cover with foil and towel and let sit 10 minutes.
- Very nice served with Knorr demi-glace sauce, mint jelly if that is your choice. Enjoy!
Nutrition Facts : Calories 72.1, Fat 6.8, SaturatedFat 1, Sodium 3499.7, Carbohydrate 2.7, Fiber 0.3, Sugar 0.1, Protein 0.5
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Lizi Qarchava16
[email protected]This is a great recipe for a special occasion. The lamb was cooked perfectly and the presentation was beautiful. My guests loved it!
Kalule Derrick
[email protected]This is a great recipe for a quick and easy weeknight meal. The lamb was cooked perfectly and the vegetables were roasted to perfection.
Ark Ozdalga
[email protected]The lamb was a bit tough, but the flavor was still good. I think I might have needed to marinate it longer.
Bahitya Ronald
[email protected]This is a great recipe for a special occasion. The lamb was cooked perfectly and the presentation was beautiful. My guests loved it!
spacegimii s
[email protected]I followed the recipe exactly but the lamb was a bit overcooked. I think I should have reduced the cooking time.
Joseph Goulding
[email protected]This recipe is a bit time-consuming, but it's worth it. The lamb was fall-off-the-bone tender and the flavor was amazing.
Sheikow Millie
[email protected]I've made this recipe several times and it's always a hit. The lamb is always tender and juicy, and the marinade gives it a wonderful flavor.
Tanjil Shihab
[email protected]This is a great recipe for a quick and easy weeknight meal. The lamb was cooked perfectly and the vegetables were roasted to perfection.
Rosa Diaz
[email protected]The lamb was a bit dry, but the flavor was still good. I think I might have needed to add more marinade.
ChAnD SeTaRy
[email protected]This recipe was easy to follow and the lamb turned out delicious. I will definitely be making it again.
Kalli Khan
[email protected]I'm not a big fan of lamb, but I tried this recipe and it was surprisingly good. The marinade really made a difference.
Gavin Scollard
[email protected]This is a great recipe for a special occasion. The lamb was cooked perfectly and the presentation was beautiful.
Afseen Abir
[email protected]I love the simplicity of this recipe. The lamb is the star of the show and the marinade really enhances its flavor.
Basant Dhami
[email protected]The lamb was a bit tough, but the flavor was great. I think I might have overcooked it a bit.
Dilum chathuranga Kodikara
[email protected]I followed the recipe exactly and the lamb turned out amazing. It was so flavorful and juicy, my family loved it.
Misheck Serima
[email protected]This grilled rack of lamb recipe was an absolute hit at our dinner party. The meat was cooked to perfection, tender and juicy, and the marinade gave it a wonderful flavor.