Make and share this Grilled Pork Skewers With Peanut Basil Sauce recipe from Food.com.
Provided by threeovens
Categories Pork
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a blender, combine everything except the pork and lime wedge garnish; process to a smooth paste.
- Place about 1/2 the mixture in a large bowl, reserving the rest for a dipping sauce.
- Cut pork into 1 inch cubes and combine with the peanut butter mixture in the bowl; toss to coat.
- Place the meat on skewers, begin sure not to crowd.
- Grill pork until browned on all sides, about 5 to 8 minutes in total.
- Serve with dipping sauce and lime wedges.
Nutrition Facts : Calories 462, Fat 32.2, SaturatedFat 13.3, Cholesterol 53.7, Sodium 599.8, Carbohydrate 26.9, Fiber 2.1, Sugar 21.5, Protein 19.4
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Hicham EL kasmi
kasmi_h82@yahoo.comThese skewers are perfect for a summer cookout.
Joyce Mubanga
mjoyce@hotmail.comI love the combination of flavors in this recipe. I can't wait to give it a try.
Kitcat Smith
s-kitcat4@gmail.comThese skewers look amazing. I'm going to make them for my next party.
NGWAKO MUSHUGWA
n_m22@gmail.comI can't wait to try this recipe!
Savage 420
4s@yahoo.comThis recipe is a game-changer!
noor ekmalay
noor.ekmalay91@aol.comDefinitely a keeper recipe.
Abel Pineda
apineda84@aol.comSo easy and delicious!
Muhammad Alrayan
a_muhammad@hotmail.comThese are the best pork skewers I've ever had.
Gift Chalwe
gift_chalwe49@gmail.comI've made these skewers several times now and they're always a crowd-pleaser.
HUSLEN Chin
c-h32@hotmail.comThese skewers are a great way to use up leftover pork. I had some pulled pork in the fridge and it worked perfectly.
Aden “Buck4Life1025” Herring
ha@hotmail.comI love that this recipe can be easily adapted to different dietary restrictions. I made a gluten-free version by using tamari instead of soy sauce.
punjabi mela
mela_p@yahoo.comThese skewers are so easy to make, but they look and taste like they came from a fancy restaurant.
ziad mahmoud
ziad_mahmoud@hotmail.comThe peanut basil sauce is the perfect complement to the grilled pork. It's creamy, nutty, and has just the right amount of spice.
Qorane Ramadan
qorane_ramadan@hotmail.frI'm not usually a fan of pork, but these skewers were so tender and flavorful, I couldn't get enough.
hayder ahmed
ahmedhayder62@yahoo.comThese grilled pork skewers with peanut basil sauce were a hit at my last BBQ! The flavors were incredible and the pork was cooked perfectly.