Provided by Food Network Kitchen
Time 2h40m
Yield 6 servings
Number Of Ingredients 24
Steps:
- Prepare the pork: Mash the garlic into a paste with the flat side of a knife. Transfer to a large bowl and stir in the lemongrass, shallots, brown sugar, fish sauce, soy sauce, vegetable oil and 1/2 teaspoon each salt and pepper. Add the pork and toss to coat. Cover and refrigerate 2 hours or overnight.
- Make the sauce: Whisk the lime juice, fish sauce, granulated sugar, 1/2 teaspoon salt and 1/4 cup water in a small bowl. Stir in the carrot, chile sauce and garlic.
- Preheat a grill to high. Brush the grill with vegetable oil. Remove the pork from the marinade and grill until well marked, 3 to 4 minutes per side. Transfer to a cutting board and let rest 5 minutes, then cut into strips. Arrange the pork and lettuce on a platter; set out the herbs, cucumber, jalapeno and fried shallots for fixings. Assemble the lettuce wraps and serve with the carrot sauce and shrimp chips.
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albina kilimo
[email protected]I'm not a big fan of lettuce wraps, but these were really good. The pork was tender and the sauce was flavorful.
Phumzile Nkosi
[email protected]These wraps are easy to make and they're always a hit with my guests.
AMISHA Limbu Magarni
[email protected]I love the combination of flavors in this dish. The sweet and sour sauce is the perfect complement to the savory pork.
Lethabo Mogane
[email protected]These wraps are delicious and healthy. I feel good about serving them to my family.
Ayaat Ahmed Munna
[email protected]I've made these wraps several times and they're always a hit. They're my go-to recipe for a crowd-pleasing appetizer.
OmogoloRefentse Mamokiey
[email protected]These wraps are perfect for a quick and easy weeknight meal.
Raphael Blu
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
ZONe
[email protected]These wraps are a great way to get your kids to eat their vegetables.
Musa balla Sanneh
[email protected]I'm not a big fan of lettuce wraps, but these were really good. The pork was tender and the sauce was flavorful.
Alfaz Mia
[email protected]I made these wraps for a party and they were a huge success. Everyone loved them!
Alex Imran
[email protected]The flavors in this dish are amazing. The sweet and sour sauce is the perfect complement to the savory pork.
Bob Sloppy
[email protected]I love how easy these wraps are to make. I can have them on the table in no time.
Noman Arshad
[email protected]These lettuce wraps were a hit with my family! The pork was juicy and flavorful, and the lettuce cups were the perfect vessel for all the delicious fillings.