Great with grilled meats or used as a cooling "salsa" for Mexican food. It's also really good as a side for Thai dishes. Prep time does not include cleaning a pineapple.
Provided by gourmetmomma
Categories Pineapple
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Either buy a whole pineapple at the store and clean it, or buy it pre-cleaned in spears. Sprinkle with salt before grilling.
- Grill the pineapple on direct heat for 2-3 minutes per side. You want it to have grill marks and be a bit soft, but not go squishy or black.
- Chop the pineapple into small bite-sized pieces. Add the chopped cilantro and green onions. Squeeze the lime juice over the salad. Toss.
Nutrition Facts : Calories 63, Fat 0.2, Sodium 3, Carbohydrate 16.9, Fiber 2.3, Sugar 11.2, Protein 0.9
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Sanjog Agricultur
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and vitamins.
Olgaesp420
[email protected]I'm allergic to nuts, so I omitted the walnuts from this salad. It was still delicious!
Farha Nadeem
[email protected]I'm a vegetarian, so I substituted tofu for the chicken in this salad. It turned out great!
Reapers_ Insanity
[email protected]I'm not sure what I did wrong, but my grilled pineapple salad didn't turn out very well. The pineapple was dry and the vinaigrette dressing was bland.
Aakash 65
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Mapalo Sipalo
[email protected]This salad is a bit too time-consuming to make for a weeknight meal. I think I'll save it for a special occasion.
MALIK MUNEEB
[email protected]The vinaigrette dressing is a bit too tangy for my taste. I think I'll try using a different dressing next time.
Tkasha Mcmillan
[email protected]I found that the grilled pineapple was a bit too sweet for my taste. I think I'll try using fresh pineapple next time.
Kamal Hosain
[email protected]This salad is a great way to use up leftover grilled pineapple. I also like to add some grilled chicken or shrimp to make it a more substantial meal.
Nowshin Silvy
[email protected]I'm not a huge fan of pineapple, but I really enjoyed this salad. The grilled pineapple was sweet and smoky, and the vinaigrette dressing was tangy and refreshing.
Isaiah Osorio
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can grill the pineapple ahead of time, so it's ready to assemble when I need it.
Asar
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination of the grilled pineapple and the vinaigrette dressing.
Chekwube Nnolum
[email protected]This grilled pineapple salad is a tropical delight! The pineapple is perfectly caramelized and has a smoky flavor that pairs perfectly with the tangy vinaigrette dressing. The salad is also refreshing and light, making it a great option for a summer