GRILLED PARMESAN POTATOES
Take a break from usual baked potatoes-and keep the oven cool in the meantime-by cooking these spectacular "spuds" on the grill. Since there's no need to boil the potatoes ahead of time, this tasty, no-fuss favorite is sure to become a timeless classic in your recipe collection.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cut potatoes into 1/2-in. cubes; place in a large bowl. Add onions and oil; toss to coat. Spoon into the center of a large piece of heavy-duty foil (about 18 in. x 12 in.). , Combine the Parmesan cheese, oregano, garlic salt and pepper; sprinkle over potato mixture. Fold foil into a pouch and seal tightly. , Grill, uncovered, over medium-hot heat for 18-20 minutes or until potatoes are tender. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 104 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 200mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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Bara Bahaj
[email protected]I've made these grilled parmesan potatoes a few times now and they're always a hit. They're so easy to make and they taste delicious.
Ms.Salma Islam
[email protected]Yum!
Laxmi Tamang
[email protected]These grilled parmesan potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Taiyob Mullah
[email protected]These potatoes were a bit bland for my taste. I think I'll try adding some more seasoning next time.
Sweet FAM
[email protected]I'm not a huge fan of grilled potatoes, but these were actually really good. The parmesan cheese adds a nice touch.
Nishan Samith
[email protected]Perfect side dish for a summer BBQ!
Namale Hadijah
[email protected]Delicious! I added some chopped rosemary and garlic to the potatoes before grilling, and they were amazing.
MdNahim mdNahim
[email protected]These were a little too oily for my taste. I think I'll try baking them next time.
Beckie Talada
[email protected]Meh.
Mohamed Jawfer
[email protected]Easy to make and so tasty! I used baby potatoes and they cooked perfectly in about 20 minutes. Will definitely make these again.
ahtsham Fayaz
[email protected]I was skeptical about grilling potatoes, but these turned out amazing! The parmesan cheese gives them a delicious crispy crust, and the potatoes are perfectly tender on the inside.
BossCie
[email protected]These grilled parmesan potatoes were a hit at our last BBQ! They were crispy on the outside and fluffy on the inside, with the perfect amount of cheesy parmesan flavor. I'll definitely be making these again.