Children love to help with these mushrooms wrapped in bacon. Serving size varies--I usually serve at least 4 to a serving.
Provided by Patricia (Newberry) Tatum
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.
- Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.
Nutrition Facts : Calories 176.4 calories, Carbohydrate 4.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 1.1 g, Protein 13.9 g, SaturatedFat 3.9 g, Sodium 652.5 mg, Sugar 1.9 g
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Amar Rohosso
[email protected]These grilled mushrooms with bacon are a delicious and easy-to-make appetizer or side dish. I love serving them with a dipping sauce.
christopher carr
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are always tender and flavorful, and the bacon adds a nice crispy touch. I highly recommend this recipe!
Opindar Mahato
[email protected]These grilled mushrooms with bacon are so flavorful and juicy. I love the way the bacon adds a smoky flavor to the mushrooms.
Joe B.
[email protected]I made these grilled mushrooms with bacon for a party and they were a hit! Everyone loved them. I will definitely be making them again.
James McAllister
[email protected]These grilled mushrooms with bacon are a delicious and easy-to-make side dish. I love serving them with grilled chicken or steak.
MillyonDollarBabe Millyon
[email protected]I've tried many grilled mushroom recipes, but this one is by far the best. The mushrooms are grilled to perfection and the bacon adds a nice smoky flavor. I highly recommend this recipe!
Sadia Fazalellahi
[email protected]I made these grilled mushrooms with bacon for my family and they loved them! Even my kids, who are picky eaters, ate them up. I will definitely be making this recipe again.
Giorgi Kuchukhidze
[email protected]These grilled mushrooms with bacon are so good! I love the combination of flavors and textures. The mushrooms are tender and juicy, the bacon is crispy and salty, and the herbs add a nice touch of flavor.
Kevin Ramirez
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. They were grilled to perfection and the bacon was crispy. I served them with a side of roasted potatoes and they were a delicious meal.
F.k L
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The mushrooms are tender and flavorful, and the bacon adds a nice smoky flavor. I highly recommend this recipe!
Future Family
[email protected]These grilled mushrooms with bacon were a hit at my last BBQ! They were so easy to make and everyone loved them.