GRILLED MAPLE SAUSAGE AND BUTTERNUT SQUASH FOIL PACKS
Hot-off-the-grill packets are loaded with sausage and vegetables coated in a sweet citrus sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Heat coals or gas grill for direct heat. Cut four 18x12-inch sheets of heavy-duty aluminum foil. Place sausage, squash and bell pepper on each foil sheet. Sprinkle with onions.
- Mix syrup, orange juice and salt in small bowl; pour over sausage mixture on foil sheets. Fold foil over sausage mixture so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
- Cover and grill packets 4 to 6 inches from medium heat 35 to 40 minutes or until sausage is thoroughly heated and squash is tender. Place packets on plates; unfold foil.
Nutrition Facts : Calories 480, Carbohydrate 28 g, Cholesterol 65 mg, Fat 2, Fiber 2 g, Protein 15 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1320 mg
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Sahib Jiskanj
[email protected]This recipe is a great way to use up leftover sausage and butternut squash. It's also a great way to get your kids to eat their vegetables.
Rebecca Hutcheson
[email protected]I'm not sure what went wrong, but my sausage and butternut squash were not cooked properly. I followed the recipe exactly, so I'm not sure what happened.
AZIZ Ullah bek
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't great either. I probably won't make it again.
dream
[email protected]I would not recommend this recipe. It was a waste of time and money.
ABDELRAHMAN GAMING
[email protected]This recipe was a lot of work for not a lot of payoff. The sausage and butternut squash were dry and the maple syrup glaze was too sweet.
David Angula
[email protected]I found this recipe to be a bit bland. I think it would have been better if I had added some more spices.
Iram Malik
[email protected]This recipe was a bit too sweet for my taste, but I think that's because I used a different type of sausage. I'll definitely try it again with a different sausage.
Theresa Sanger
[email protected]I've made this recipe several times and it's always a hit. The sausage and butternut squash are so flavorful and the maple syrup glaze is the perfect finishing touch.
Adrian Zubke
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
Naveed Mughal
[email protected]I love this recipe! The sausage and butternut squash are always cooked perfectly and the maple syrup glaze is amazing.
Candace Tinsley
[email protected]This recipe was easy to follow and the results were delicious. The sausage and butternut squash were cooked perfectly and the maple syrup glaze was the perfect finishing touch.
Chili Rain
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the sausage and butternut squash. I will definitely be making this again.
Tesdak Awole
[email protected]This was a delicious and easy recipe. The sausage and butternut squash were cooked perfectly and the maple syrup glaze added a nice sweetness. I will definitely be making this again.
Shah Israr
[email protected]I love this recipe because it's so easy to make and it always turns out great. The sausage and butternut squash are always cooked perfectly and the maple syrup glaze is the perfect finishing touch. I highly recommend this recipe!
Roy van der Ploeg
[email protected]This recipe was a hit with my family! The sausage and butternut squash were cooked perfectly and the maple syrup glaze added a delicious sweetness. The foil packs made cleanup a breeze. I will definitely be making this again.