Make and share this Grilled Mangoes With Ginger recipe from Food.com.
Provided by ChrisMc
Categories Fruit
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar, water, and ginger in a small pot and cook until the sugar is dissolved.
- Remove and let cool; when the syrup is completely cooled, remove and discard the ginger.
- Brush the mango slices with melted butter and grill until slightly charred (2-3 minutes), turning once.
- Place the mangoes in a bowl, add the syrup, cover and let cool.
- When ready to serve, break the mango into bite-sized chunks; garnish with mint sprigs if desired.
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Gissel Martinez
[email protected]This recipe is a keeper. It's easy to make and always a crowd-pleaser.
ThankGod Joseph
[email protected]I've made this recipe for several parties, and it's always a hit.
Matilda Bortey
[email protected]This dish is a great way to impress your friends. It's unique and flavorful.
Jacky
[email protected]Meh.
April Ann Ellenberg
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The grilled mangoes are amazing.
Mudassir Rajpoot
[email protected]This recipe is a great way to use up ripe mangoes. I love the combination of sweet and spicy.
Daz Lynch
[email protected]Easy to make and delicious.
Yobo Akparobokigho
[email protected]The mangoes were a bit too tart for me, but the ginger added a nice kick.
Sagor Vai
[email protected]I've tried this recipe several times, and it's always a hit. It's so simple, but the flavors are amazing.
Lora Johnson
[email protected]Great weeknight meal.
Nikole Sellers
[email protected]My family loves this easy grilled recipe. I serve it with grilled chicken and rice.
Xheikh Najam shehzad
[email protected]Grilled mangoes with ginger. This combo blew my mind. The sweetness of the mangoes and the spiciness of the ginger are meant to be together!