For me, tailgating is about camaraderie and preparing food that's good to grill. One of my favorites is sweet potato wedges. Yum! -Raquel Perazzo, West New York, New Jersey
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Peel and cut each sweet potato lengthwise into 8 wedges; place in a large bowl. Toss with oil, salt and pepper. , In batches, cook potatoes on a greased grill rack, covered, over medium heat 8-10 minutes or until tender, turning occasionally. , In a large bowl, mix remaining ingredients; add potatoes and toss to coat.
Nutrition Facts : Calories 197 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 309mg sodium, Carbohydrate 41g carbohydrate (23g sugars, Fiber 4g fiber), Protein 2g protein.
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Gabriel Naandum
[email protected]Overall, I thought this recipe was just okay. It's not something I would make again.
Daniyalkhan Khan
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Odongo Ricky
[email protected]I'm not sure what I did wrong, but my potatoes came out burnt.
Samson Ayinla
[email protected]I found this recipe to be a bit too sweet for my taste.
Mery Darko
[email protected]These potatoes took longer to cook than the recipe said.
Farman khan
[email protected]I thought this recipe was too bland. I ended up adding some salt and pepper to taste.
afzaal iqbal
[email protected]I'm not sure what went wrong, but my potatoes turned out mushy.
Honic Luda
[email protected]These potatoes are a great way to get your kids to eat their vegetables.
Heidi Bragg
[email protected]I love the crispy edges on these potatoes.
Snappy Family
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for grilled chicken or fish.
francis oppong
[email protected]These potatoes are a great way to use up leftover sweet potatoes.
Kalu Mathilda
[email protected]I'm not a big fan of balsamic vinegar, but I really liked the way it paired with the lime and sweet potatoes.
James Heard
[email protected]These potatoes are a great side dish for any meal. They're also healthy and packed with nutrients.
Barbie Gomez
[email protected]I made these potatoes for a potluck and they were gone in minutes. Everyone loved them!
Sarim Ghumman
[email protected]I love the combination of sweet and tangy in this dish. The potatoes are also really moist and tender.
yoshi martinez
[email protected]These potatoes were so easy to make and turned out perfectly. I'll definitely be making them again.
Habiba Khalid
[email protected]I've never been a big fan of sweet potatoes, but this recipe changed my mind. The lime and balsamic vinegar give them a really unique and delicious flavor.
Darren Hawkshaw
[email protected]These lime-balsamic sweet potatoes were a huge hit at my last dinner party! They're so easy to make and have such a great flavor.