GRILLED LAMB SHOULDER CHOPS WITH HERB AIOLI
A simple, chilled herb sauce cuts through the richness of grilled lamb chops for a summery, yet satisfying, entree. Shoulder chops, an inexpensive cut that's rich in flavor, are available at most major supermarkets.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Time 25m
Number Of Ingredients 10
Steps:
- Using an immersion blender or a food processor, combine egg, garlic, and herbs. With the machine running, pour in oils in a slow, steady stream, blending until thickened. Season with salt and pepper. Transfer to a dish, press plastic wrap on surface, and refrigerate while lamb is cooking.
- Preheat grill to medium-high. Season lamb with salt and pepper, and grill to desired doneness, about 5 minutes per side for medium-rare. Serve with aioli and lemon wedges.
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Nabisere Lukia
[email protected]This recipe is a must-try for lamb lovers. The chops are cooked to perfection and the herb aioli is a delicious addition.
Staci Ma
[email protected]I've made this recipe several times and it's always a hit. The lamb is always tender and flavorful, and the herb aioli is the perfect finishing touch.
Chase Reynolds
[email protected]This is one of my favorite lamb recipes. The chops are always cooked perfectly and the herb aioli is to die for.
Janine Lawrence
[email protected]I love this recipe! The lamb is always so tender and the herb aioli is amazing.
Sylvia Nyakasoka
[email protected]These chops were so tender and flavorful. The herb aioli was a perfect addition.
Louwa Klopper
[email protected]Delicious! The lamb was cooked perfectly and the herb aioli was a great complement. I'll definitely be making this again.
uln
[email protected]This was my first time grilling lamb shoulder chops, and they turned out perfectly. The chops were juicy and flavorful, and the herb aioli was a great addition. I'll definitely be making this again.
Rasel Vai blog
[email protected]I'm not a big fan of lamb, but I thought I'd give this recipe a try. I'm glad I did! The lamb was tender and juicy, and the herb aioli was amazing. I'll definitely be making this again.
Angela Moyo
[email protected]I'm always looking for new ways to cook lamb, and this recipe didn't disappoint. The lamb was cooked perfectly and the herb aioli added a delicious touch. I served it with roasted vegetables and it was a hit with my family.
Akash Tripura
[email protected]This grilled lamb shoulder chops recipe is a keeper! The chops were so tender and flavorful, and the herb aioli was the perfect complement. I'll definitely be making this again.