GRILLED JUMBO SHRIMP WITH GARLIC-HERB BUTTER
A very simple recipe with just enough seasoning to enhance the flavor of the grilled shrimp without overpowering it. The best way to eat the shrimp is to peel them at the table and dip in extra butter sauce left over from the recipe. I have prepared the recipe with and without the rum - I do not find the rum to add anything special.
Provided by WannaBcook5792
Categories Very Low Carbs
Time 28m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the butter with the parsley, basil, garlic and shallot and melt over low heat.
- Light a grill or heat a grill pan.
- Halve the shrimp lengthwise, leaving them attached 1 inch below the head (if the head is left on). Devein the shrimp and spread them open. Season with salt and pepper, then brush liberally with the herb butter.
- Grill the shrimp over a medium-hot fire, shell side down, until lightly charred, about 1 minute.
- Turn and grill the other side until lightly browned, about 40 seconds. Turn the shrimp again. Brush them liberally with more herb butter, sprinkle with rum and grill until barely cooked through and bubbling, about 1 minute longer.
- Serve at once.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Prince Munna
[email protected]This recipe was easy to follow and the shrimp turned out great. I used a mix of butter and olive oil, and it worked perfectly. I served it with a side of grilled asparagus and it was a delicious and healthy meal.
daniella du preez
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the garlic herb butter is amazing. I like to add a little bit of lemon zest to the butter for an extra pop of flavor. I serve it with grilled vegeta
Nosheen khan
[email protected]This recipe is a great way to cook shrimp. The garlic herb butter is simple to make and adds a lot of flavor to the shrimp. I grilled the shrimp for 2 minutes per side and they were cooked perfectly. I served it with a side of rice and it was a delic
LAYAL LOL
[email protected]I'm not a huge fan of shrimp, but I tried this recipe and was pleasantly surprised. The garlic herb butter really made the dish. I served it with a side of roasted potatoes and it was a delicious and satisfying meal.
Ranjeet Thakur
[email protected]5/5 stars! This recipe is a keeper. The shrimp were juicy and flavorful, and the garlic herb butter was to die for. I used a mix of butter and olive oil, and it worked perfectly. I served it with grilled lemon wedges and it was a delicious and elegan
Olzana Tivaro
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the garlic herb butter is amazing. I like to add a little bit of lemon zest to the butter for an extra pop of flavor. I serve it with grilled vegeta
Mehwish Jee
[email protected]This recipe is a great way to cook shrimp. The garlic herb butter is simple to make and adds a lot of flavor to the shrimp. I grilled the shrimp for 2 minutes per side and they were cooked perfectly. I served it with a side of rice and it was a delic
Manzar Abbas
[email protected]I'm not a big fan of seafood, but I tried this recipe and was pleasantly surprised. The shrimp were cooked perfectly and the garlic herb butter was delicious. I served it with a side of roasted potatoes and it was a delicious and satisfying meal.
Sweetdreams
[email protected]This recipe was easy to follow and the shrimp turned out great. I used a mix of butter and olive oil, and it worked perfectly. I served it with a side of grilled asparagus and it was a delicious and healthy meal.
Ch Musfira
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the garlic herb butter is amazing. I like to add a little bit of lemon zest to the butter for an extra pop of flavor. I serve it with grilled vegeta
Clare
[email protected]This recipe is a great way to cook shrimp. The garlic herb butter is simple to make and adds a lot of flavor to the shrimp. I grilled the shrimp for 2 minutes per side and they were cooked perfectly. I served it with a side of rice and it was a delic
Keith Vincent
[email protected]I'm not a huge fan of shrimp, but I tried this recipe and was pleasantly surprised. The garlic herb butter really made the dish. I served it with a side of roasted potatoes and it was a delicious and satisfying meal.
Israr Ktk
[email protected]5 stars! This recipe is a keeper. The shrimp were juicy and flavorful, and the garlic herb butter was to die for. I used a mix of butter and olive oil, and it worked perfectly. I served it with grilled lemon wedges and it was a delicious and elegant
Denyse Mahon
[email protected]This recipe was easy to follow and the shrimp turned out amazing. The garlic herb butter was so flavorful and really complemented the shrimp. I served it with a side of grilled asparagus and it was a perfect meal. Highly recommend this recipe!
Ndumiso Makhanya
[email protected]I love grilled shrimp, and this recipe did not disappoint! The garlic herb butter was especially good. I used a mix of parsley, basil, and thyme, and it gave the shrimp a wonderful flavor. I will definitely be making this again.
Juneilla Patterson
[email protected]Grilled jumbo shrimp with garlic herb butter is a fantastic dish! The shrimp were cooked perfectly, and the garlic herb butter was flavorful and delicious. I served it with grilled vegetables and rice, and it was a hit with my family. I'll definitely