When all I had available was ground beef and I was tired of plain-old hamburgers, I invented these. A good dose of Italian seasonings and mozzarella makes them unique. They're perfect with homemade French fries for a quick meal. -Rebekah Beyer, Sabetha, Kansas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine 1/2 cup cheese and seasonings. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties., Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, 4-5 minutes on each side. Sprinkle with remaining cheese; grill, covered, until cheese is melted, 1-2 minutes longer. Serve with marinara sauce.
Nutrition Facts : Calories 279 calories, Fat 18g fat (8g saturated fat), Cholesterol 86mg cholesterol, Sodium 282mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 27g protein.
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Jeff Hunter
[email protected]I love the combination of flavors in these burgers. They're so unique and delicious.
Sharwan Yadav
[email protected]These burgers are so good! I highly recommend them.
David Bunn
[email protected]I've made these burgers several times and they're always a crowd-pleaser.
Postelnicu Adrian
[email protected]This is my new favorite burger recipe. It's so easy to make and the results are always delicious.
Lawrence Heine
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were cooked evenly and the flavors were amazing.
Rao Usama
[email protected]These burgers are so juicy and flavorful. I highly recommend them.
Kyle S
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
Shiva Bhakt
[email protected]The pesto aioli is the perfect finishing touch to these burgers. It adds a creamy richness that takes them to the next level.
Radio
[email protected]I love how this recipe uses Italian sausage instead of ground beef. It gives the burgers a unique and delicious flavor.
mdshobuj98 Mdshobuj98
[email protected]I've made these burgers twice now and they're a hit with my family and friends. They're so easy to make and they taste amazing.
leghari production
[email protected]These burgers were absolutely delicious! The flavors of the Italian sausage, sun-dried tomatoes, and pesto came together perfectly. I grilled them to perfection and they were so juicy and flavorful.