Get the "works" grilled inside your burgers! Cheese, chiles and taco sauce are the flavor boosters.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. In medium bowl, mix beef, onion and chiles. Shape mixture into 8 thin patties. Top each of 4 patties with 2 slices cheese. Place remaining beef patties on top; pinch edges to seal securely.
- Place patties on grill over medium heat. Cover grill; cook 14 to 16 minutes, turning once, until burgers are slightly firm when pressed in center. Add rolls, cut sides down, for last 4 minutes of grilling or until toasted. Serve patties on rolls with taco sauce.
Nutrition Facts : Calories 530, Carbohydrate 29 g, Cholesterol 130 mg, Fiber 1 g, Protein 41 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 2 g, TransFat 2 g
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Aqib Baloch
[email protected]I had some trouble getting the cheese to melt evenly. I think I'll try using a different type of cheese next time.
Jxste Kiwii
[email protected]These burgers were a little dry for my taste. I think I'll add some more cheese next time.
Elisha Said
[email protected]I'm so glad I found this recipe. These burgers are now my go-to burger recipe.
Pawan Patel
[email protected]I made these burgers for my friends and they all raved about them. They said they were the best burgers they'd ever had.
Koji 16
[email protected]I followed the recipe exactly and the burgers came out perfect. My family loved them!
Kylo Kensei
[email protected]These burgers were easy to make and they turned out great. I'll definitely be making them again.
Melissa Phelps
[email protected]I'm not usually a fan of cheeseburgers, but these were really good. The grilled cheese added a nice touch.
Osas Moses
[email protected]These burgers were a little messy to eat, but they were worth it. The flavor was amazing!
mujahid rakhis
[email protected]I loved the idea of grilling the cheese on the outside of the burger. It added a nice smoky flavor.
ROHAN GAMING
[email protected]These burgers were delicious! The cheese was perfectly melted and the burger was cooked to perfection.
Pao Tovar
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. The combination of the grilled cheese and the burger is just perfect.
Courtney Jason
[email protected]These burgers were a hit at our last cookout! Everyone loved the unique flavor of the grilled cheese on the outside and the juicy burger on the inside.