These dressed up brats are bursting with honey-mustard flavor. Tailgaters and grill-masters are sure to love this recipe and ask for more. -Denise Hruz, Germantown, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the mustard, mayonnaise, Worcestershire sauce and celery seed. Pour 3/4 cup into a large resealable plastic bag; add bratwurst. Seal bag and turn to coat; refrigerate for 30 minutes. , Transfer 1/4 cup of the sauce to another bowl; cover and refrigerate until serving. Set aside remaining sauce for basting., Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill brats, covered, over medium heat or broil 4 in. from the heat for 10 minutes, turning frequently. Baste with 2 tablespoons of reserved sauce; grill 3 minutes longer. , Turn and baste with remaining sauce; grill or broil 3-5 minutes longer or until no longer pink. Serve brats on buns; top each with 1-1/2 teaspoons sauce.
Nutrition Facts : Calories 601 calories, Fat 36g fat (10g saturated fat), Cholesterol 66mg cholesterol, Sodium 1403mg sodium, Carbohydrate 52g carbohydrate (15g sugars, Fiber 2g fiber), Protein 21g protein.
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Asifa Nisar
[email protected]Two thumbs up!
Chase Barratt
[email protected]This recipe was a total disaster! The brats were overcooked and the honey mustard sauce was way too sweet. I would not recommend this recipe to anyone.
Donna Pearce
[email protected]Meh.
dragos underworld
[email protected]My family loved this recipe. The brats were juicy and flavorful, and the honey mustard sauce was the perfect complement. Will definitely be making this again!
Rup Mia
[email protected]These were so good! The honey mustard sauce was amazing and the brats were cooked perfectly.
Bilal Mayo
[email protected]The brats were a little dry, but the honey mustard sauce was delicious. I'll try it again with a different bratwurst.
BHAGi BAHADUR
[email protected]Not a fan of the honey mustard sauce. Too sweet for my taste.
dewaun oden
[email protected]I've made this recipe several times now and it never disappoints. Always a crowd-pleaser.
Laxmy Khadka
[email protected]Easy peasy lemon squeezy!
Its Foysal Boss
[email protected]Just tried this recipe and it was amazing! The honey mustard sauce is the perfect combination of sweet and tangy. Will definitely be making this again.
Monika Gorniak
[email protected]These grilled honey mustard brats were a hit at my last BBQ! Juicy, flavorful, and so easy to make. Definitely a keeper recipe.