This is truly and ridiculously easy. The trick is to get the grill grates very hot. And the result? A lightly caramelized surface and a slightly smoky flavor. The insides stay cool and crisp. It's quite a contrast of tastes and textures.
Provided by Chef John
Categories Side Dish Vegetables Greens
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Brush each romaine lettuce half with 1/2 teaspoon olive oil.
- Cook romaine hearts, cut-side down, on the preheated grill until the cut-side is slightly caramelized but the inside is still cool and crisp, about 2 minutes. Transfer lettuce, cut-side up, to a platter. Sprinkle Parmigiano-Reggiano cheese over lettuce and drizzle balsamic vinegar, sherry vinegar, and 2 tablespoons olive oil over the top.
Nutrition Facts : Calories 88.2 calories, Carbohydrate 4.2 g, Cholesterol 1.5 mg, Fat 7.5 g, Fiber 2.1 g, Protein 1.9 g, SaturatedFat 1.3 g, Sodium 35.2 mg, Sugar 2 g
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Tayyab usmani
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grilled romaine hearts are so flavorful and the dressing is to die for.
Nasralla Abubakar
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think next time I will use less red pepper flakes.
Md Obak
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the grilled romaine hearts and the dressing was a perfect complement.
Bonakele
[email protected]This recipe was amazing! The grilled romaine hearts were perfectly charred and the dressing was so flavorful. I will definitely be making this again.
Hubof Brands
[email protected]This recipe was easy to make and the grilled romaine hearts were delicious. However, I found the dressing to be a bit too tangy for my taste.
Sanai Uhde
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grilled romaine hearts are so flavorful and the dressing is to die for.
jessie Rayfield
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think next time I will use less red pepper flakes.
Mduduzi Mnxasana
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the grilled romaine hearts and the dressing was a perfect complement.
Ashley Lapin
[email protected]This recipe was amazing! The grilled romaine hearts were perfectly charred and the dressing was so flavorful. I will definitely be making this again.
Bludoh Richard
[email protected]This recipe was easy to make and the grilled romaine hearts were delicious. However, I found the dressing to be a bit too tangy for my taste.
Sissy Paulino
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grilled romaine hearts are so flavorful and the dressing is to die for.
Daniel Speedwell
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think next time I will use less red pepper flakes.
Maria Acosta
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the grilled romaine hearts and the dressing was a perfect complement.
Opeyemi Faruq
[email protected]This recipe was amazing! The grilled romaine hearts were perfectly charred and the dressing was so flavorful. I will definitely be making this again.
Aklima Mohammed
[email protected]This recipe was easy to make and the grilled romaine hearts were delicious. However, I found the dressing to be a bit too tangy for my taste.
Modester Kachimba
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grilled romaine hearts are so flavorful and the dressing is to die for.
Choleplaysrobloxx Extra
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I think next time I will use less red pepper flakes.
Sabah Moriqi 1
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the grilled romaine hearts and the dressing was a perfect complement. I will definitely be making this again.
Ch Rayyan
[email protected]This recipe was so easy to make and it turned out so delicious! The grilled romaine hearts were perfectly charred and the dressing was flavorful and tangy. I will definitely be making this again soon.