GRILLED HALLOUMI WITH STRAWBERRIES AND HERBS
Provided by Kimberley Hasselbrink
Categories Cheese Kid-Friendly Quick & Easy Backyard BBQ Strawberry Mint Fall Spring Summer Cilantro Small Plates
Yield Serves 4-6
Number Of Ingredients 9
Steps:
- To make the dressing, whisk together 3 tablespoons oil, lime juice, agave nectar, chile, and pepper to taste. Toss with strawberries and set aside.
- Heat a large skillet over medium-high heat and add 1 tablespoon olive oil. When hot, add halloumi. Cook cheese for 2-3 minutes per side without disturbing, until a deep brown crust forms.
- Remove cheese from skillet and spoon straw- berry mixture over slices of cheese. Top with mint and cilantro and serve immediately, while cheese is still warm.
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anil agazade
[email protected]I would have liked the halloumi to be a bit more grilled, but overall this was a good recipe.
Atiq Yousafzae Journalist
[email protected]The halloumi was a bit too salty for my taste, but the strawberries and herbs helped to balance it out.
Makabeko Ngquvati
[email protected]I'm not a big fan of halloumi, but this recipe was surprisingly good. The strawberries and herbs really helped to balance out the flavor.
Kordian Wolski
[email protected]This recipe is a great way to use up leftover halloumi.
Enoch Ayomide
[email protected]I followed the recipe and the halloumi turned out perfectly. The strawberries and herbs added a nice touch of flavor.
bana raeit
[email protected]This dish was easy to make and turned out great! I would definitely recommend it.
Natalie Nicklaus
[email protected]I love the combination of sweet and savory in this dish. The halloumi is cooked perfectly and the strawberries and herbs add a nice touch of flavor.
Ashley Hope
[email protected]This recipe is a great way to enjoy halloumi. The strawberries and herbs add a nice touch of sweetness and freshness.
Cathy Leathers
[email protected]This was my first time cooking halloumi and I'm so glad I tried this recipe. It was easy to make and the results were delicious. I'll definitely be making this again!
Ahmed Bacevac
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Boitumelo Khauoe
[email protected]I followed the recipe exactly and it turned out great! The halloumi was crispy on the outside and soft and tender on the inside. The strawberries and herbs added a nice touch of freshness and acidity.
nseeb saeda
[email protected]This grilled halloumi recipe with strawberries and herbs was an absolute delight! The combination of sweet and savory flavors was perfect, and the halloumi had a lovely grilled texture. I highly recommend trying this recipe!