Halloumi, a Greek cheese, has a squeaky texture and high melting point and maintains its bounce even if you grill it or sauté it to a golden crust - which is exactly what you'll do for this riff on a simple cheese sandwich. Fresh baguette, grilled zucchini and onion, the soft-crisp cheese? It is a sandwich rich and savory enough for dinner.
Provided by Sara Dickerman
Categories easy, lunch, main course
Time 45m
Yield Serves 4
Number Of Ingredients 9
Steps:
- Preheat a grill to medium-high and clean and oil the grate. (Or preheat a grill pan over medium-high heat.)
- Marinate the zucchini in 1 tablespoon of the olive oil, the lemon juice and 1/2 teaspoon salt. Set aside for at least 30 minutes. In a separate dish, brush the sliced halloumi with 1 teaspoon of the olive oil. Peel the onion and cut it into 1/2-inch wedges through the core to hold each wedge together. Marinate the onion in 1 teaspoon olive oil and the remaining 1/2 teaspoon salt.
- Grill the zucchini until it has dark grill marks and is tender. Toss immediately in a bowl with the garlic and mint; then set aside. Grill the onion wedges, turning once, until they are slightly charred on the edges and a bit softened but not totally limp. Grill the halloumi until softened and marked by the grill.
- Slice the baguette lengthwise, leaving one side slightly attached. Brush with the remaining teaspoon of the olive oil. Cut crosswise into four even segments. Distribute the zucchini, halloumi and onions evenly among the sandwiches.
Nutrition Facts : @context http, Calories 441, UnsaturatedFat 10 grams, Carbohydrate 47 grams, Fat 21 grams, Fiber 3 grams, Protein 18 grams, SaturatedFat 10 grams, Sodium 981 milligrams, Sugar 9 grams, TransFat 0 grams
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Razaur Rahman
[email protected]I can't wait to try this sandwich!
Collymore Faba
[email protected]This sandwich is perfect for a summer picnic.
Mohammad Mosarof
[email protected]I've made this sandwich several times and it's always a winner.
alshaebi Sam
[email protected]This sandwich is a great way to use up leftover halloumi.
KIDDO JUNIOR
[email protected]I made this sandwich for a party and it was a hit! Everyone loved it.
Terrence Mtshali
[email protected]This sandwich is a bit time-consuming to make, but it's worth it. The flavors are amazing.
shakib talukder
[email protected]I'm not a big fan of zucchini, but I loved this sandwich. The halloumi and mint pesto really balance out the flavor of the zucchini.
Kal Kal
[email protected]This sandwich is a great way to get your daily dose of vegetables.
Nb Taerak
[email protected]I love the combination of flavors in this sandwich. The halloumi is salty, the zucchini is sweet, and the mint pesto is tangy. It's a perfect balance.
Md Sanfid
[email protected]This sandwich is so easy to make and it's perfect for a quick lunch or dinner. I love that it's healthy and delicious.
Jessica Onyirimba
[email protected]I made this sandwich for my vegetarian friend and she loved it! She said it was the best vegetarian sandwich she's ever had. I'm so glad I found this recipe.
Winnie Akinyi
[email protected]This sandwich is a great way to use up leftover zucchini. I had a few zucchinis that were about to go bad, so I made this sandwich and it was a great way to use them up. The sandwich was delicious and I'll definitely be making it again.
Abigail Nean
[email protected]I've made this sandwich several times now and it's always a hit. My friends and family love it, and it's always a popular dish at potlucks. Thanks for sharing this amazing recipe!
Sugandhi Thisarani
[email protected]This sandwich is so easy to make and it's packed with flavor. I love the combination of the salty halloumi, the sweet zucchini, and the tangy mint pesto. It's the perfect summer lunch or dinner.
Eren Hoskins
[email protected]I'm not usually a fan of halloumi, but this recipe changed my mind! The combination of flavors and textures is amazing. The zucchini is perfectly cooked and the mint pesto is the perfect finishing touch.
nister e150
[email protected]Just made this for lunch and it was absolutely delicious! The halloumi was grilled to perfection and the zucchini was so flavorful. The mint pesto added a really nice touch of freshness. Will definitely be making this again.
melissa goodman
[email protected]Wow, this grilled halloumi and minted zucchini sandwich is a total game-changer! The flavors are out of this world, and the textures are perfectly balanced. I especially love the tangy mint pesto, which really brings the whole dish together.