GRILLED HALIBUT WITH LEMONGRASS TOMATO SAUCE
Categories Tomato Halibut Summer Grill/Barbecue Shallot Lemongrass Gourmet
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Cook shallots and garlic in 1 tablespoon oil in a 3- to 4-quart heavy saucepan over moderately low heat, stirring occasionally, until softened, about 3 minutes. Add tomatoes, lemongrass, salt, and pepper and bring to a boil, stirring. Reduce heat and cook at a bare simmer, stirring occasionally, until tomatoes fall apart and form a chunky sauce, about 20 minutes.
- Force sauce through a medium-mesh sieve into a bowl, pressing hard on and then discarding solids. Season with salt and pepper.
- Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderate.
- Brush fish on both sides with remaining 2 tablespoons oil, then season with salt and pepper. Grill fish, covered only if using gas grill, on lightly oiled rack, turning over once, until just cooked through, 7 to 8 minutes total. Serve fish with sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mth Tamim Hasan Tanvir
[email protected]This is my go-to recipe for grilled halibut. It's always a hit!
Sk Mel
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Jason Tucker
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Sitara Khan
[email protected]I made a few changes to the recipe and it turned out great. I used a different type of fish and added some extra vegetables.
Ankush YT
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The flavors are incredible.
Rachael Soden
[email protected]I'm not a fan of tomatoes, but I still enjoyed this dish. The lemongrass and fish were cooked perfectly.
Babar Naseem
[email protected]I'm always looking for new ways to cook fish and this recipe is definitely a winner. I'll be making it again soon.
Dana Mayeaux
[email protected]I love that this recipe is healthy and delicious. It's a great way to get your fish intake.
Cody Templet
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Raiyan
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Raja Haseeb
[email protected]I followed the recipe exactly and the fish came out perfectly cooked. I highly recommend this recipe.
Mokgadi Modisha
[email protected]This is the best grilled halibut recipe I've ever tried. The lemongrass adds a wonderful flavor.
Mubshir Shahzad
[email protected]I'm not a big fan of fish, but this dish changed my mind. The sauce is incredible.
Mohammad Alif
[email protected]I love the simplicity of this recipe. It's easy to make and the results are amazing.
wai moe
[email protected]This recipe is a keeper! I've made it several times and it's always a success.
TeamEpemekGamer 1
[email protected]I made this dish last night and it was a hit! My family loved the flavors.
Mohammad Amin Afridi
[email protected]Absolutely delicious! The lemongrass and tomato sauce is a perfect combination.