GRILLED HALIBUT WITH CHIMICHURRI
Provided by Lillian Chou
Categories Garlic Low Carb Quick & Easy Low Cal Lemon Halibut Spice Summer Grill Grill/Barbecue Healthy Low Cholesterol Shallot Parsley Gourmet
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Whisk together olive oil, lemon juice, water, garlic, shallot, red-pepper flakes, and 1/2 tsp each of salt and pepper until salt has dissolved. Stir in parsley. Let chimichurri stand 20 minutes.
- Meanwhile, prepare grill for direct-heat cooking over medium-hot charcoal (medium heat for gas).
- Pat fish dry, then brush with vegetable oil and sprinkle with 1/2 tsp salt and 1/4 tsp pepper (total).
- Oil grill rack, then grill fish, covered only if using a gas grill, turning once, until just cooked through, 8 to 10 minutes total.
- Serve fish drizzled with some of chimichurri; serve remainder on the side.
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Esha Aboubakar
[email protected]This was the best grilled halibut I have ever had. The fish was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
HAILEY WALKER
[email protected]I made this last night and it was a hit! My family loved it. The halibut was moist and flaky, and the chimichurri was the perfect complement. I will definitely be making this again.
Meghna K Deepak
[email protected]This recipe was easy to follow and the results were delicious. The halibut was cooked to perfection and the chimichurri was flavorful and bright. I would definitely recommend this recipe to others.
Amiya Hale
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
Gul Khan
[email protected]This was the best grilled halibut I have ever had. The fish was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
Nate Webb
[email protected]I made this last night and it was a hit! My family loved it. The halibut was moist and flaky, and the chimichurri was the perfect complement. I will definitely be making this again.
Raza Miah
[email protected]This recipe was easy to follow and the results were delicious. The halibut was cooked to perfection and the chimichurri was flavorful and bright. I would definitely recommend this recipe to others.
TheRealslapaho94
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
Godstime Lovenice
[email protected]This was the best grilled halibut I have ever had. The fish was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
Hasnain Fayyaz
[email protected]I made this recipe for a dinner party and it was a huge success. The halibut was cooked to perfection and the chimichurri was flavorful and bright. I would definitely recommend this recipe to others.
Samad Hamas
[email protected]This recipe was a hit with my family and friends. The halibut was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
Abdelfattah Hafiz
[email protected]I followed the recipe exactly and the results were perfect. The halibut was cooked to perfection and the chimichurri was flavorful and bright. I would definitely recommend this recipe to others.
Ugochukwu Goodnews Juongwa
[email protected]This was the best halibut I have ever had. The chimichurri was the perfect complement to the fish. I will definitely be making this again and again.
Agnes Katunge
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.
Karabo Nyiko
[email protected]This recipe was easy to follow and the results were delicious. The halibut was cooked to perfection and the chimichurri was flavorful and bright. I would definitely recommend this recipe to others.
Gladys Hill
[email protected]I made this last night and it was a hit! My family loved it. The halibut was moist and flaky, and the chimichurri was the perfect complement. I will definitely be making this again.
Ayanda Dolly
[email protected]This grilled halibut with chimichurri was amazing! The fish was cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.