Tender, flaky red snapper is topped with mustard glazed onions for a delicious dish. Paired with the unique bruschetta side, this is one supper that will delight and surprise.
Provided by Taste of Home
Categories Appetizers Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small skillet over medium heat, cook and stir the onion, lime juice, brown sugar, butter and mustard for 4-5 minutes or until onion is tender and liquid is almost evaporated., Place each fillet on a double thickness of heavy-duty foil (about 12 in. square). Top with onion mixture. Fold foil over fish and seal tightly. Grill, covered, over medium heat for 6-8 minutes or until fish flakes easily with a fork., Meanwhile, brush oil over both sides of bread. Grill for 30-60 seconds on each side or until lightly browned. Top each slice of bread with a slice of cheese; grill 1 minute longer or until cheese is melted. Top with salsa. , Open foil packets carefully to allow steam to escape. Serve fish with bruschetta.
Nutrition Facts : Calories 635 calories, Fat 38g fat (16g saturated fat), Cholesterol 84mg cholesterol, Sodium 1276mg sodium, Carbohydrate 42g carbohydrate (15g sugars, Fiber 6g fiber), Protein 26g protein.
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SHARJEEL HASSAN
[email protected]Overall, this is a great recipe that I would definitely recommend.
Jesse casti
[email protected]The fish was a bit dry, but the bruschetta was delicious.
Saheed Moruf
[email protected]This recipe is perfect for a summer cookout. The fish is grilled to perfection and the bruschetta is a refreshing and flavorful side dish.
The_capspreston_31 Preston
[email protected]This recipe is a great way to make a healthy and delicious meal. The fish is a good source of protein and the bruschetta is a good source of fiber.
kestrel optism
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the bruschetta was a nice way to add some extra flavor.
Rony friend
[email protected]This recipe is a great way to use up leftover fish. The bruschetta is also a nice way to add some extra vegetables to your meal.
Prakash Newar
[email protected]I'm not a big fan of bruschetta, but I really enjoyed this recipe. The fish was cooked perfectly and the bruschetta was a nice way to add some extra flavor.
Sharp Shooter
[email protected]This recipe is a great way to impress your guests. The fish is cooked to perfection and the bruschetta is a delicious and elegant side dish.
Prince Sorif
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the bruschetta was delicious. I will definitely be making this recipe again.
Chad Shultz
[email protected]This recipe is perfect for a summer cookout. The fish is grilled to perfection and the bruschetta is a refreshing and flavorful side dish.
Oluwapaimo Samson
[email protected]This recipe is a great way to make a healthy and delicious meal. The fish is a good source of protein and the bruschetta is a good source of fiber.
Jahangir Hossain
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the bruschetta was a great way to add some extra flavor.
Eunice Amoah
[email protected]This recipe is a great way to use up leftover fish. The bruschetta is also a nice way to add some extra vegetables to your meal.
abreham abteham
[email protected]I love this recipe! The fish is always cooked perfectly and the bruschetta is a great way to add some extra flavor. I've made this recipe several times and it's always a hit.
ogunwole peter
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the bruschetta was crispy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and healthy meal.
PAMELA Mafolo
[email protected]The fish was a little dry, but the bruschetta was delicious.
free fire headshot
[email protected]This recipe is a keeper! The fish was cooked to perfection and the bruschetta was the perfect accompaniment. I will definitely be making this again and again.
Gourab Ga
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was moist and flaky, and the bruschetta added a nice crispy texture. I'll definitely be making this again!
BASEERGAMING YT
[email protected]This grilled fish with bruschetta was a hit at our dinner party! The fish was cooked perfectly and the bruschetta was flavorful and fresh. Everyone loved it!