GRILLED FISH SANDWICHES

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Grilled Fish Sandwiches image

Choose your favorite seasoning to rub on the fish before grilling. You can also use frozen thawed fish fillets if you want. Toasting the focaccia or buns before serving adds a little crunch to your meal.

Provided by Lvs2Cook

Categories     Lunch/Snacks

Time 23m

Yield 4 serving(s)

Number Of Ingredients 11

4 (4 ounce) fresh fish fillets, use your favorite fish
1 tablespoon lemon juice or 1 tablespoon lime juice
1 teaspoon lemon-pepper seasoning
1 teaspoon jamaican jerk spice
1 teaspoon cajun seasoning
1/2 cup mayonnaise
4 teaspoons Dijon mustard
1 -3 teaspoon honey
4 slices kaiser rolls or 4 slices hamburger buns, split and toasted
watercress (optional) or lettuce leaf (optional)
tomatoes, slices (optional)

Steps:

  • Brush fillets with lemon or lime juice.
  • Rub with desired seasoning evenly on all sides of fish.
  • Place the seasoned fillets in a well-greased wire grill basket.
  • Grill in the basket over medium heat for 4 to 6 minutes for each 1/2-inch thickness of fish or until fish begins to flake easily with a fork.
  • Meanwhile, make spread by combining mayo, mustard and honey (to taste) in a small bowl.
  • To serve, spread cut sides of focaccia with the spread.
  • On bottom half of focaccia slices, put watercress, tomato, fish, and top slice.
  • Serve.

Sharissa Sterling
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I can't wait to try this recipe!


Alieah Cornor
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These sandwiches are perfect for a summer cookout.


rasheed ali
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I've made these sandwiches for my kids and they love them!


Freida Rojas
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I love that this recipe is healthy and delicious.


hanxom manxe
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I've tried several grilled fish sandwich recipes, but this one is by far the best.


Sahrah Butler
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These sandwiches are a great way to use up leftover fish.


Isis Allen
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I'm not a big fan of fish, but I really enjoyed these sandwiches. The chipotle-lime mayonnaise really makes the dish.


Krae That one kid
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I made these sandwiches for a party and they were a huge success! Everyone loved them.


Ed nice
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These sandwiches are perfect for a quick and easy weeknight meal.


Joseph Nhlapo
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I love the combination of flavors in this recipe. The fish is flaky and tender, the chipotle-lime mayonnaise is tangy and creamy, and the avocado adds a nice richness.


Breighton Claymore
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I've made these sandwiches several times now and they're always a hit with my family and friends.


Shahin Miah
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The chipotle-lime mayonnaise is amazing! I could eat it on just about anything.


Naureen Asher
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I love that this recipe is so easy to follow. I'm not a great cook, but I was able to make these sandwiches with no problem.


Nyabwori Doreen
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These grilled fish sandwiches are a summer staple at our house! The fish is always cooked perfectly and the chipotle-lime mayonnaise is the perfect finishing touch.


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