A fresh and easy dish that showcases the flavour of the feta as well as the tomatoes. This is a recipe from the Best of Bridge. They also mention that you should keep tomatoes on the kitchen counter, not in the fridge, to develop the full flavour. Enjoy!
Provided by Nif_H
Categories Cheese
Time 15m
Yield 6 salad plates, 6 serving(s)
Number Of Ingredients 7
Steps:
- Slice tomatoes and arrange on serving plates with lettuce. Get creative!
- Using a very sharp knife, cut feta into 6 even slices and place on lightly oiled cookie sheet (I oil nonstick tin foil on the cookie sheet). Drizzle with oil and heat under broiler until lightly browned. Place warm feta on top of tomatoes.
- Chop basil and sprinkle over salad. Drizzle with oil and sprinkle with freshly ground pepper.
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Goku obeng
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it. The feta cheese was so creamy and the tomatoes were so flavorful. The balsamic glaze was the perfect finishing touch. I will definitely be making this again.
Sanchez Kabba
[email protected]This recipe is a great way to use up fresh tomatoes. I love the combination of feta cheese and tomatoes. The balsamic glaze is a nice touch. I will definitely be making this again.
ramona peterson
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this recipe. The tomatoes were so flavorful and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.
Danie
[email protected]This is a great recipe for a quick and easy meal. I love that I can use fresh tomatoes and feta cheese from my local farmers market. The balsamic glaze really adds a nice flavor.
Farhan Ahmed Hasib
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it. The feta cheese was so creamy and the tomatoes were so flavorful. The balsamic glaze was the perfect finishing touch. I will definitely be making this again.
PHNTM X Gaming
[email protected]This recipe is a great way to use up fresh tomatoes. I love the combination of feta cheese and tomatoes. The balsamic glaze is a nice touch. I will definitely be making this again.
Albi Ergi
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this recipe. The tomatoes were so flavorful and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.
PINIGRIT TV
[email protected]This is a great recipe for a quick and easy meal. I love that I can use fresh tomatoes and feta cheese from my local farmers market. The balsamic glaze really adds a nice flavor.
Kantse Tsotetsi
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it. The feta cheese was so creamy and the tomatoes were so flavorful. The balsamic glaze was the perfect finishing touch. I will definitely be making this again.
Santha Kumara
[email protected]This recipe is a great way to use up fresh tomatoes. I love the combination of feta cheese and tomatoes. The balsamic glaze is a nice touch. I will definitely be making this again.
Patrick Tushabe
[email protected]I've made this recipe several times and it's always a hit. The feta cheese is always grilled to perfection and the tomatoes are always roasted just right. I love the balsamic glaze on top. It really adds a nice flavor.
Donald Mkhondo
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser. I love serving it with grilled bread or pita chips.
Kevin Pereira
[email protected]I'm not a big fan of feta cheese, but I loved this recipe! The tomatoes were so flavorful and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.
Mubiru Rashid
[email protected]This recipe is so easy to follow and the results are always delicious. I love that I can use fresh tomatoes from my garden. The balsamic glaze really takes this dish to the next level.
Nick Mars
[email protected]I made this last night for my family and it was a hit! Everyone loved it. The feta cheese was so creamy and the tomatoes were perfectly roasted. The balsamic glaze was a nice touch. I will definitely be making this again.
Daberechi Chiemela
[email protected]OMG, this recipe is amazing! The feta cheese was grilled to perfection and the tomatoes were so fresh and juicy. I loved the balsamic glaze on top. It added a nice tangy sweetness. I will definitely be making this again.