GRILLED EGGPLANT WITH BALSAMIC VINEGAR, FETA, AND GRILLED BAGUETTE
Though the flavors seem familiar together -- eggplant, feta, and fresh herb -- this deconstructed dish allows guests to graze, making each mouthful a new combination.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 9
Steps:
- Sprinkle eggplant slices with 2 tablespoons salt, place in a colander, and let stand 30 minutes. Wipe off salt and moisture with paper towels.
- Mix olive oil, thyme, 2 teaspoons salt, and 1/2 teaspoon pepper in a medium bowl. Reserve 1 tablespoon oil mixture. Place vinegar in a small saucepan over high heat. Cook until reduced by half, 8 to 10 minutes. Remove from heat, stir in reserved oil mixture, and let cool.
- Preheat grill to medium; brush grill with vegetable oil. Brush eggplant slices generously with some remaining oil mixture. Grill eggplant, covered, until slightly charred and tender, about 4 minutes per side.
- Increase grill temperature to high. Brush baguette with remaining oil mixture, and grill until toasted, about 3 minutes. Cut baguette into pieces in various sizes.
- Place eggplant, baguette, and feta on a large platter. Drizzle eggplant and feta with some vinegar mixture, then sprinkle torn basil over top. Serve with remaining vinegar mixture.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Teboho Mohlakolane
mohlakolane@yahoo.comThis recipe is a great example of how simple ingredients can come together to create a delicious and satisfying dish.
Total “SOHEL GAMING 1⃣FIRE” Gameing
g_t5@gmail.comI'm always looking for new vegetarian recipes, and this one is a great addition to my repertoire. The eggplant is the star of the show, and the balsamic vinegar and feta cheese are the perfect supporting cast.
Sy Ye
y62@gmail.comThis recipe is a great way to sneak some extra vegetables into your diet. The eggplant is a good source of fiber and antioxidants, and the balsamic vinegar and feta cheese are both good sources of calcium.
Silver Bird
bird-silver@hotmail.comI'm always looking for new ways to cook eggplant, and this recipe is definitely a winner. The eggplant is tender and flavorful, and the balsamic vinegar and feta cheese add a nice touch of acidity and creaminess.
Sherazi Jan
s@gmail.comThis is a great recipe for a summer cookout. It's easy to make and it's always a hit with my guests.
Ms Bristy
b_ms72@hotmail.comI'm not a big fan of eggplant, but I loved this recipe. The eggplant was grilled to perfection and the balsamic vinegar and feta cheese were a great combination.
Anthony genius
genius.a45@hotmail.comThis recipe is a great way to use up leftover eggplant. I always have some in my fridge, and this is a great way to use it up before it goes bad.
SAQIB RAJPUT
s65@hotmail.comI love the smoky flavor that the grill gives the eggplant. It's the perfect complement to the tangy balsamic vinegar and creamy feta cheese.
Mr Maruf Shekh Rup
r10@hotmail.co.uk5 stars! This recipe is delicious and easy to make. I highly recommend it.
Juna Shrestha
s_juna52@gmail.comThis recipe is a keeper! I'll definitely be making it again and again.
Noelani Suzuki8
s-n82@yahoo.comI'm always looking for new ways to cook eggplant, and this recipe definitely fits the bill. The eggplant is grilled to perfection and the balsamic vinegar and feta cheese are a great combination.
Felix Addai
a_f@hotmail.comThis is a great recipe for a quick and easy weeknight meal. I usually serve it with a side of roasted vegetables or a simple salad.
Alex Jaimes
a.jaimes30@gmail.comI love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Ibrahim Mustapha
imustapha54@yahoo.comI've made this recipe several times and it's always a success. The eggplant is always tender and flavorful, and the balsamic vinegar and feta cheese add a nice touch of acidity and creaminess. I highly recommend this recipe.
MD MAHABUB ALOM
ma22@yahoo.comThis recipe is so easy to make and it's always a crowd-pleaser. I love serving it as an appetizer or side dish at parties.
Dennis Thompson
dennisthompson99@aol.comI'm not usually a fan of eggplant, but this recipe changed my mind. The eggplant was grilled to perfection and the balsamic vinegar and feta cheese were a great combination. I'll definitely be making this again.
Irish Moore
irish_moore69@hotmail.frThis is one of my favorite summer recipes. The eggplant is so versatile and can be grilled, roasted, or sautéed. I love the way the balsamic vinegar and feta cheese pair with the smoky flavor of the eggplant.
Sumaira Sumaira
sumaira.s@gmail.comI made this recipe last night and it was a hit with my family. The eggplant was tender and flavorful, and the balsamic vinegar and feta cheese added a nice tang and creaminess. The grilled baguette was the perfect accompaniment.
Akpan John
a.john34@aol.comThis grilled eggplant recipe is a delightful blend of flavors and textures. The smokiness from the grill perfectly complements the tangy balsamic vinegar and creamy feta cheese. Served with grilled baguette, it's a meal that's both satisfying and ele