This recipe for corn salad is courtesy of chef Emeril Lagasse and goes wonderfully with his Grilled Fish Tacos.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 10
Steps:
- Place corn in a deep bowl with enough water to cover, place a plate or other heavy waterproof item on top to keep the corn submerged. Let soak for 1 hour.
- Preheat a grill pan over medium heat. Transfer corn to grill and cook, turning, until outer leaves are blackened, 20 to 25 minutes. Place jalapenos on grill and cook, turning occasionally, 5 to 6 minutes. Remove corn and jalapenos from grill and let cool.
- Remove husks and silk from corn; discard. Remove kernels from cob and place in a large bowl. Stem, seed, and finely chop the jalapenos and add to bowl with corn along with tomatoes, onion, garlic, cilantro, mint, lime juice, olive oil, and salt. Stir to combine and serve.
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Bharat Sangraula
[email protected]I love that this salad is so versatile. I've made it with different types of corn, vegetables, and herbs, and it's always delicious.
Tina Campbell
[email protected]This salad is a great way to use up leftover grilled corn. It's also a healthy and delicious side dish that can be served at any occasion.
Ephraimusanga Usanga
[email protected]I love the combination of flavors in this salad. The grilled corn is so sweet and smoky, and the dressing is perfectly tangy and refreshing.
Fatema Jannat HIrA
[email protected]Will definitely make again!
Ebitibo Ojogo
[email protected]Delicious!
Sharon Nandutu
[email protected]This is my go-to recipe for grilled corn salad. It's always a hit at parties and it's so easy to make.
THEREALHONEY
[email protected]This salad is so easy to make and it's always a crowd-pleaser! I love that I can use fresh corn from my garden and it's a great way to use up leftover grilled corn.
ITz Ayat
[email protected]I made this salad for my family last night and they loved it! It was a great way to use up some leftover grilled corn.
ThatDudeJudeGaming
[email protected]This is the best grilled corn salad I've ever had! The flavors are amazing and it's so easy to make.
Atete Louis
[email protected]This salad is always a hit at my summer parties. It's so refreshing and flavorful.
Faheem Arain
[email protected]I love that this salad is so versatile. I've made it with different types of corn, vegetables, and herbs, and it's always delicious.
david Banda
[email protected]This salad is a great way to use up leftover grilled corn. It's also a healthy and delicious side dish that can be served at any occasion.
santosh purkuti
[email protected]I love the combination of flavors in this salad. The grilled corn is so sweet and smoky, and the dressing is perfectly tangy and refreshing.
Ebad Naqvi
[email protected]Will definitely make again!
The Lemon Tree
[email protected]Delicious!
Durga Poudel
[email protected]This is my go-to recipe for grilled corn salad. It's always a hit at parties and it's so easy to make.
Tamiya Ashley
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh corn from my garden and it's a great way to use up leftover grilled corn.
Md Badsha Hasan
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the grilled corn was a nice change from the usual boiled corn.
Malik Ijaz
[email protected]This grilled corn salad is a delicious and refreshing side dish that is perfect for summer gatherings! The corn is grilled to perfection and has a slightly smoky flavor that complements the sweet and tangy dressing. The salad is also packed with fres