GRILLED CHEESE ON RAISIN BREAD
This sandwich is a little different than the usual grilled cheese but so good. I always serve it with a bit of corn syrup for dipping (ketchup would not work!). Actually, when we were growing up grilled cheese always came with a side of corn syrup for dipping and that still is the way I like it best. I am a cheese lover, extra old cheddar is my favorite but on this sandwich I go back to Velveeta which once again takes me back to my childhood. This sandwich is quite sweet so if you don't like sweet it won't be your cup of tea!
Provided by GaylaV
Categories Breakfast
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Place cheese on top of one slice of bread and then cover with the other slice.
- Lightly butter outer sides of both slices of bread.
- Grill at medium heat in a frying pan until light brown.
- Turn and grill the other side.
- Serve with corn syrup. (if you prefer not to use it that is fine, it will still be good!).
- Enjoy!
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Stephen Scott
[email protected]Grilled cheese on raisin bread is an inspired combination! The sweetness of the bread pairs perfectly with the salty, gooey cheese. I added a slice of avocado for extra creaminess. Highly recommend!
urooj Hussain urooj hussain
[email protected]This grilled cheese was delicious! I used a sourdough raisin bread and it was the perfect combination of sweet and savory. I'll definitely be making this again.
Md Fardien
[email protected]I thought the raisin bread was a strange choice for a grilled cheese, but it actually worked really well. The sweetness of the bread balanced out the sharpness of the cheddar cheese perfectly.
Mohammed Aslam
[email protected]This grilled cheese was a bit too sweet for my taste. I think I'll try it with a different bread next time.
Muhammad Mustak
[email protected]I was skeptical about the raisin bread, but I'm glad I tried it. The sweetness of the bread really complemented the cheese. I added a few slices of ham for an extra protein boost. Yum!
Alfie Clark
[email protected]This grilled cheese is the perfect comfort food. The raisin bread adds a touch of sweetness that makes it extra special. I served it with a bowl of tomato soup for a complete meal.
Jaylen Nelson
[email protected]I'm not usually a fan of grilled cheese sandwiches, but this one was really good. The raisin bread added a nice sweetness that balanced out the sharp cheddar cheese. I'll definitely be making this again.
Evangeline Higgins
[email protected]This grilled cheese was a hit with my kids! They loved the sweet and savory combination of the raisin bread and cheese. I'll be making this again for their lunchboxes.
Taylor Perry
[email protected]Easy and delicious! I used a sharp cheddar and Monterey Jack cheese blend, and it was perfect. The raisin bread gave it a nice sweetness that I really enjoyed. Will definitely be making this again.
Nokwanda Ngwenya
[email protected]This is my new favorite grilled cheese recipe! The raisin bread adds a unique and delicious flavor. I also added a few slices of bacon for an extra savory touch. Highly recommend!
Razvan taimoor
[email protected]Not a fan of raisin bread, but this recipe changed my mind. The grilled cheese was crispy and gooey, with the perfect amount of sweetness from the bread. I'll be making this again for sure.
Nampijja Noel
[email protected]This grilled cheese on raisin bread was a delightful surprise! The sweetness of the bread perfectly complemented the sharp cheddar cheese. I added a thin layer of honey mustard for an extra kick of flavor. Will definitely be making this again!