Here's what you need: bread bowl, cheese, butter, tomato soup
Provided by Tasty
Categories Lunch
Time 30m
Yield 1 bread bowls
Number Of Ingredients 4
Steps:
- Remove the top of the roll. Using a small knife cut around the inside of the bread (being careful not to cut through the sides) and scoop out the center of the roll - save this for later.
- Butter the inside of the roll and place 3-4 cheese slices around the inner edge of the bread bowl. Bake in a preheated oven at 375˚F (190˚C) for 10 minutes, or until the cheese has melted.
- Cut the saved center of the roll in half. Butter both sides and create a cheese sandwich.
- Melt butter in a small skillet over medium heat and fry the sandwich until both sides are browned and the inner cheese has melted.
- Remove the bread bowl from the oven. Fill with tomato soup and serve with the grilled cheese.
- Enjoy!
Nutrition Facts : Calories 816 calories, Carbohydrate 156 grams, Fat 7 grams, Fiber 6 grams, Protein 33 grams, Sugar 13 grams
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Lj Taylor
[email protected]The soup was a little too salty for my taste.
Huxaipha Isyaku
[email protected]I would have liked the recipe to include more instructions on how to make the bread bowl.
Saroj Paudel
[email protected]This recipe is a bit expensive, but it's worth it for a special occasion.
Noah Castaneda
[email protected]I'm not a good cook, but I was able to make this recipe without any problems. It's a great recipe for beginners.
Nati Abstu
[email protected]This is a great recipe for kids. They love the grilled cheese and bread bowl.
Tyson Evans
[email protected]I'm not a fan of grilled cheese sandwiches, but I loved this recipe. The bread bowl and tomato soup were delicious.
ntswaki ndaba
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Francis Sarpong
[email protected]I've made this recipe several times, and it's always a hit. It's my go-to recipe for grilled cheese and tomato soup.
Shagee boy
[email protected]This is the perfect recipe for a cold winter day. The grilled cheese and tomato soup warm you up from the inside out.
John San Martin
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved it!
Mhd Sadhir (stylish)
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The end result is a delicious and impressive meal.
Dlx Attitude Arman
[email protected]I'm not a big fan of tomato soup, but I loved this recipe. The grilled cheese and bread bowl really made it.
Dimpho Rae Magono
[email protected]I added some chopped bacon to the soup, and it was amazing. I highly recommend it.
Ras hu
[email protected]I used a sourdough bread bowl, and it was perfect. The tangy flavor of the sourdough really complemented the soup.
Sumaira azhar
[email protected]The bread bowl was a little tricky to make, but it was worth the effort. It was so good!
Abdullah Momen
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Miyingo Godfrey
[email protected]This is a great recipe for a cozy winter meal. The grilled cheese and tomato soup are a classic combination, and the bread bowl adds a fun and unique twist.
Sumitra Pariyar
[email protected]I've never made a bread bowl before, but this recipe made it easy. The soup was delicious, and the bread bowl was the perfect way to eat it.
mohmmad qawasmi
[email protected]This grilled cheese and tomato soup bread bowl was a hit with my family! The bread bowl was crispy on the outside and soft on the inside, and the soup was flavorful and cheesy. I will definitely be making this again.