GRILLED CABBAGE
Don't be surprised if even your kids like this grilled treat. It's easy to cook this alongside steaks or burgers on the grill, as long as you start the cabbage wedges first.
Provided by Fauve
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut cabbage into four wedges.
- Place each wedge on a piece of doubled heavy-duty aluminum foil.
- Spread cut sides with butter.
- Mix spices together in a small container and sprinkle all of the mixture equally over each wedge.
- Wrap bacon around each wedge.
- Fold foil around cabbage, sealing each wedge tightly.
- Grill cabbage, covered, over medium heat for 40 minutes or until the cabbage is tender, turning twice.
Nutrition Facts : Calories 139.4, Fat 8.3, SaturatedFat 4.1, Cholesterol 17.7, Sodium 760.8, Carbohydrate 13.7, Fiber 5.8, Sugar 7.3, Protein 4.9
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Isaac Dhikirullahi
[email protected]I love the lemon-tahini sauce on this grilled cabbage.
its Quinci
[email protected]This grilled cabbage is a great way to use up leftover cabbage.
Nice Nepal
[email protected]I followed the recipe exactly and my grilled cabbage turned out great! I would definitely recommend this recipe.
Seth Suleman
[email protected]This recipe is a bit bland. I think it needs more seasoning.
Luyanda Khumalo
[email protected]I'm not sure what I did wrong, but my grilled cabbage turned out bitter. Maybe I overcooked it?
Bisharo Maxamaf
[email protected]This grilled cabbage is a great way to get your veggies in. It's healthy and delicious.
Natalie Do
[email protected]I love this recipe! It's so simple, but the grilled cabbage is so flavorful.
Melari O gordillo
[email protected]This grilled cabbage is a great side dish for any meal. It's easy to make and it's always a crowd-pleaser.
Sohail Ghani
[email protected]I'm not a huge fan of cabbage, but this recipe changed my mind. The grilled cabbage was so flavorful and the lemon-tahini sauce was amazing.
Laz Solo
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from making coleslaw and I didn't want it to go to waste. This recipe was the perfect solution.
Kenjazy Tips
[email protected]I made this grilled cabbage for a cookout last weekend and it was a hit! Everyone loved it. I will definitely be making it again.
Martha Tunga
[email protected]This grilled cabbage was amazing! I followed the recipe exactly and it turned out perfectly. The cabbage was tender and flavorful, and the lemon-tahini sauce was the perfect complement.