GRILLED BREADED DRUMSTICKS...
My DS of 2 is a fussy eater ,so i came up with this recipe on the spur of the moment,and believe me,i did not hear no fuss....and I had a satisfied son after a long time...I have made this with 2 pieces for 1 person ,but alter as per wish...Cooking time does not include marination time.
Provided by UmmAzhar
Categories Chicken Thigh & Leg
Time 25m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Make incisions on the chicken Season with salt and pepper add the lime juice and leave to rest for a couple of minutes.
- mix the soya sauce,honey and tobasco sauce.
- place the chicken drumsticks in the sauce and mix well till coated and let marinate for half hour.
- coat the chicken with the breadcrumbs (Easy way to do this is put the breadcrumbs in a plastic bag and drop the chicken in and coat them without getting your fingers messy and the leftover breadcrumbs can be re-used with out it getting lumpy.) Place it on a greased tray and put it under the grill at first on medium setting to ensure the chicken is well done on the inside and turn it up to crisp the outside.
- this should take approximately 20 minutes.
- Turn the chicken once while cooking.
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Laura Thomson
[email protected]These drumsticks were a bit too greasy for my taste, but they were still very flavorful.
Richard Comer
[email protected]I loved the crispy breading on these drumsticks. The chicken was also very juicy and tender.
Thomas Cruz
[email protected]The breading on these drumsticks was a little too thick for my taste, but the chicken was cooked perfectly.
Zain Ansari
[email protected]These drumsticks were easy to make and turned out delicious. I would definitely recommend this recipe.
Leo Rodriguez Medeiros
[email protected]I'm not a big fan of chicken, but these drumsticks were amazing! The breading was so flavorful and the chicken was so tender.
Aser Kassem
[email protected]I followed the recipe exactly and the drumsticks turned out perfectly. I will definitely be making these again.
Makayla Singh
[email protected]These drumsticks were a bit too spicy for my kids, but my husband and I loved them.
Md Anamul Huqe
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
SHiSHiR HOSSEN
[email protected]I made these drumsticks for a party and everyone loved them! They were gone in no time.
Stephanie Smart
[email protected]The chicken was a little dry for my taste, but the breading was delicious.
Shahmi Khan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these drumsticks without any problems.
Mmathapelo Phiri
[email protected]These grilled breaded drumsticks were a hit at my last BBQ! The breading was crispy and flavorful, and the chicken was juicy and tender. I'll definitely be making these again.