GRILLED BARTLETT PEARS A LA MODE

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Grilled Bartlett Pears A La Mode image

Provided by Food Network

Categories     dessert

Time 30m

Yield 5 to 6 servings

Number Of Ingredients 6

5 Bartlett pears
1 stick butter
1 1/2 cups brown sugar
2 teaspoons ground cinnamon
2 tablespoons Mexican vanilla extract
1 quart vanilla ice cream, for serving

Steps:

  • Preheat a grill to medium-high heat.
  • Cut pears into thick slices (4 to 5 per pear). Place slices evenly in a large pan or bowl. Melt butter in a small saucepan over low heat. Pour melted butter over pears. Add brown sugar, cinnamon, and vanilla to pan and mix until pears are thoroughly coated with the mixture.
  • Place pears directly onto hot grill. Cook for 3 to 4 minutes on each side. Remove pears and place in individual dessert bowls. Pour remaining butter mixture into a medium, grill-safe saucepan. Place saucepan on grill and cook, stirring, until boiling. Remove from heat.
  • Place 2 scoops of vanilla ice cream over the pears in each bowl. Pour butter sauce over ice cream and serve.

LoOo ZaAa
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I'll definitely be making this recipe again and again.


Pauline Irungu
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This recipe is a game-changer.


Rashid Shaomin
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I'm so glad I tried this recipe.


Kgotlelelo Sharon
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This recipe is easy to follow and the results are amazing.


Morgan Trish
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I give this recipe a 10/10.


randolph zitko
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This recipe is a must-try.


Soleah Mendenhall
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I highly recommend this recipe.


O. Brambila
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This is the best grilled pear recipe I've ever tried.


Bravecherry
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I can't wait to make this again.


Pamela Zell
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This recipe is a keeper!


Mahi Srma
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The ice cream was the perfect complement to the pears.


Rt Ratul
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The grilled pears were so flavorful and juicy.


Ofentse Kgagara
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I'm not usually a fan of pears, but this recipe changed my mind.


AUSEES
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This is a great recipe for a summer party.


Yesyes Goodies
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I made this for a party last weekend and everyone loved it.


Jadon Trotman
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The pears were perfectly grilled and the ice cream was the perfect finishing touch.


Jessica Sekhobela
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I've made this recipe several times now and it's always a hit with my family and friends.


DWAN CUNNINGHAM
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This was so easy to make and turned out so delicious!


Youna Akhter
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Amazing!