Enjoy these grilled pork loin back ribs brushed with spicy barbecue sauce - a wonderful dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h50m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 325°F. Cut ribs into serving pieces; sprinkle with salt and pepper. Place ribs in 15x10x1-inch pan. Cover with foil; bake about 2 hours 30 minutes or until tender.
- Meanwhile, in 2-quart saucepan, mix sauce ingredients. Heat to boiling over medium heat, stirring frequently. Reduce heat to low; simmer uncovered 15 minutes, stirring occasionally.
- Heat gas or charcoal grill for indirect cooking as directed by manufacturer.
- Place pork on unheated side of two-burner gas grill or over drip pan on charcoal grill. (If using one-burner gas grill, cook over low heat.) Cover grill; cook 15 to 20 minutes, brushing with sauce every 5 minutes, until pork is no longer pink and meat begins to pull away from bones. Discard any remaining sauce.
Nutrition Facts : Calories 550, Carbohydrate 17 g, Cholesterol 150 mg, Fiber 0 g, Protein 36 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 16 g, TransFat 0 g
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Gopal Bista
b-g79@gmail.comThese ribs are the best I've ever had!
Blue Nova
blue_nova@gmail.comThese ribs are so addictive, I can't stop eating them!
Faze milarz
m-f38@aol.comI can't wait to make these ribs again!
Anish Bhori
a_b75@hotmail.comThese ribs are a great way to impress your friends and family.
Muhammad Giie
muhammad75@yahoo.comI'm so glad I found this recipe. These ribs are now my go-to recipe for baby back ribs.
Nelisiwe Purity
nelisiwe_purity15@gmail.comThese ribs are so good, I could eat them every day.
420 Gaming
4@gmail.comI love the way the ribs caramelize on the grill.
Saroj Yadav
yadav_s@hotmail.comThe spicy barbecue sauce is the perfect balance of sweet and heat.
Amahle Mehali
m.a94@hotmail.comThese ribs are so tender and juicy, they practically melt in your mouth.
Zaheer Dahri
zaheer-dahri@yahoo.comI've made these ribs several times and they're always a crowd-pleaser.
MohsiN SaleeM
m_s69@aol.comThese ribs are perfect for a summer cookout.
Jacob Harris
jh@hotmail.comThe spicy barbecue sauce is so good, I could drink it!
Md Irfan
mirfan95@aol.comI love the smoky flavor that the grill gives to these ribs.
Sarah Simpson
s_simpson42@gmail.comI'm not a very experienced cook, but these ribs were easy to make and turned out great.
Shab Aly
saly41@yahoo.comThese ribs were a hit at my party! Everyone raved about them.
Latcheme Khan
latcheme.khan50@hotmail.comI'm not a huge fan of spicy food, but these ribs were surprisingly good. The heat from the sauce was just right.
Raja Waseem kayani
w_raja98@yahoo.comI followed the recipe exactly and the ribs turned out amazing! My family loved them.
Aashir Fatima
fatima.aashir64@yahoo.comThese ribs were fall-off-the-bone tender and the spicy barbecue sauce was the perfect complement. I'll definitely be making these again!