GRILLADE OF VEAL CHOPS AND CARIBBEAN LOBSTER TAIL
Make and share this Grillade of Veal Chops and Caribbean Lobster Tail recipe from Food.com.
Provided by jkoch960
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place the veal chops on a heated grill of 140°F
- Using clarified butter, season with pepper and salt.
- Grill the lobstertail the same as veal chop.
- Add passion fruit nectar and shallots in a 10″ saute pan. reduce in volume by 50% on medium heat.
- Now add the white rum, and the flambe along with the butter; whisk and simmer until it becomes a nice creamy texture.
- Strain the sauce and save about a dozen passion fruit seeds to garnish the sauce at plating time.
- At the center of the plate add the veal chop with the lobster tail leaning off.
- the veal chop.
- Pour the sauce over the top and at the base of the plate. Use fresh watercress for garnish.
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The Fun Master
[email protected]I followed the recipe exactly and the dish turned out great! The veal chops were tender and juicy, and the Caribbean lobster tail was cooked perfectly. The sauce was also very tasty. I would definitely make this dish again.
Oleksandra Simpson
[email protected]This dish was delicious! The veal chops were cooked perfectly and the Caribbean lobster tail was succulent and flavorful. The sauce was also very tasty. I will definitely be making this dish again.
Leigh Palumbo
[email protected]I'm not a fan of seafood, but the veal chops were amazing! I would definitely make this dish again, but I would use a different seafood option.
alexis teguia
[email protected]The veal chops were a bit dry, but the Caribbean lobster tail was delicious. The sauce was also very good.
Lida Molila
[email protected]I followed the recipe exactly and the dish turned out great! The veal chops were tender and juicy, and the Caribbean lobster tail was cooked perfectly. The sauce was also very tasty. I would definitely make this dish again.
Meredith linet Negrete aroche
[email protected]This dish was very time-consuming to make, but it was worth it. The veal chops and Caribbean lobster tail were both cooked perfectly and the sauce was delicious. I would definitely make this dish again for a special occasion.
Samson Kumi
[email protected]I'm not a big fan of veal, but the Caribbean lobster tail was amazing! I would definitely make this dish again, but I would use a different protein.
Lima Andar
[email protected]The veal chops were a bit overcooked, but the Caribbean lobster tail was delicious. The sauce was also very good.
MirandandRob Forever
[email protected]I followed the recipe exactly and the dish turned out great! The veal chops were tender and juicy, and the Caribbean lobster tail was cooked perfectly. The sauce was also very tasty. I would definitely make this dish again.
Darwesh Khan
[email protected]This dish was very easy to make and the results were delicious! The veal chops were cooked perfectly and the Caribbean lobster tail was succulent and flavorful. The sauce was also very tasty. I will definitely be making this dish again.
Muskan Iman
[email protected]I'm not a fan of seafood, but the veal chops were amazing! I would definitely make this dish again, but I would use a different seafood option.
Gino4shino McGill
[email protected]The veal chops were a bit dry, but the Caribbean lobster tail was delicious. The sauce was also very good.
Jalysa
[email protected]I followed the recipe exactly and the dish turned out great! The veal chops were tender and juicy, and the Caribbean lobster tail was cooked perfectly. The sauce was also very tasty. I would definitely make this dish again.
Tawsif Sunny
[email protected]This dish was very time-consuming to make, but it was worth it. The veal chops and Caribbean lobster tail were both cooked perfectly and the sauce was delicious. I would definitely make this dish again for a special occasion.
Junaid Jutt
[email protected]I'm not a big fan of veal, but the Caribbean lobster tail was amazing! I would definitely make this dish again, but I would use a different protein.
patricia wilson
[email protected]The veal chops were a bit overcooked, but the Caribbean lobster tail was delicious. The sauce was also very good.
Sarah Williams
[email protected]This recipe was easy to follow and the results were amazing! The veal chops were tender and juicy, and the Caribbean lobster tail was cooked to perfection. The sauce was also very tasty. I will definitely be making this dish again.
Abubakary Juma
[email protected]I made this dish last night for a dinner party and it was a hit! The veal chops were cooked perfectly and the Caribbean lobster tail was succulent and flavorful. The sauce was also delicious and complemented the dish perfectly. My guests raved about