GREENS AND POMEGRANATE SALAD WITH MUSTARD VINAIGRETTE
For my 46th birthday my husband treated me to a one-evening cooking course. It must have been one of the most enjoyable evenings I've ever had. This recipe is from that course. While the salad itself is simple, the dressing is phenomenal. Well, I thought it was phenomenal....
Provided by Mirj2338
Categories Salad Dressings
Time 5m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place the salad greens and carrot strips in the salad bowl.
- Cut open the pomegranate, collect the seeds and toss in with the salad greens.
- Make the dressing by tossing honey, mustard, garlic, salt, pepper and brown sugar into a food processor. Give it a whirl.
- Add the vinegars and give it another whirl.
- While the stuff is zhuzzing along in there, add the olive oil slowly through the top chute.
- Dress the salad, experience intense yumminess.
Nutrition Facts : Calories 315.9, Fat 27.7, SaturatedFat 3.8, Sodium 244.7, Carbohydrate 16.9, Fiber 2.8, Sugar 12.5, Protein 1.6
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Truman Odugo
[email protected]I love that this salad is so versatile. You can easily customize it to your own taste.
Randy
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Samim Hasan
[email protected]I've made this salad several times and it's always a hit. It's the perfect balance of sweet, sour, and salty.
NAWAAB SALMAAN Shariff
[email protected]This salad is a great way to use up leftover greens and pomegranate seeds.
skl Sohel (Mon)
[email protected]I'm not a big fan of salads, but this one is an exception. It's so flavorful and satisfying.
Brandy Brock
[email protected]This salad is so beautiful and delicious. It's sure to impress your guests.
Ruby Espeleta
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's unique, flavorful, and healthy.
Md Zahaid
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
GAMING HOUSE
[email protected]I love the combination of flavors in this salad. The bitterness of the greens, the sweetness of the pomegranate, and the tanginess of the dressing all come together perfectly.
Kalulee Disani
[email protected]This is one of my favorite salads. It's so healthy and refreshing.
Mia Natividad
[email protected]I've been making this salad for years and it never gets old. It's the perfect side dish for any occasion.
Jayden McLachlan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can customize it with different greens and toppings.
Brek Woolf
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Deja Brider
[email protected]I was a bit hesitant to try this salad because I'm not a huge fan of bitter greens, but I was pleasantly surprised. The dressing really mellows out the bitterness and the pomegranate adds a nice sweetness.
Faith Wilson
[email protected]This salad is a keeper! It's going to be a regular in my meal rotation.
Abuthahir Shajahan
[email protected]I'm not usually a fan of salads, but this one changed my mind. It's so packed with flavor and the dressing is amazing.
Lala jan Lala
[email protected]The greens and pomegranate salad was a hit at my dinner party! Everyone raved about the unique flavor combination and the beautiful presentation.
Carl Rumple
[email protected]Absolutely loved this salad! It's so refreshing and healthy, yet still incredibly flavorful.
Norman Schmitt
[email protected]Followed the recipe to the T and it turned out perfect! The dressing is especially delicious, with the perfect balance of tang and sweetness.
Majharul Khan
[email protected]This salad is a delightful burst of flavors and textures. The combination of bitter greens, sweet pomegranate, and tangy mustard vinaigrette is simply divine.