GREEN TOMATO QUICK BREAD
Garden Fresh Green Tomato Quick Bread tastes nothing like tomatoes! Often confused for Banana or Zucchini bread, this Green Tomato Quick Bread gets two thumbs up by everyone. Tomato haters will never suspect there are tomatoes in the bread!
Provided by Janelle
Categories Bread
Time 1h20m
Number Of Ingredients 11
Steps:
- Preheat oven to 350*F. Grease two 9x5 bread pans and set aside. Tip: You may want to put a piece of parchment paper on the bottom or nonstick foil. Mine tend to stick a little to the pan when only using cooking spray. In a mixing bowl combine sugar and oil. Mix well. Add eggs, vanilla and salt. Mix well again, scraping sides of bowl as needed. Add cinnamon, baking soda, and baking powder. Slowly add flour until completely combined. Mixture will be thick. Add in diced tomatoes and stir well. Mixture will thin out from moisture tomatoes bring. If adding walnuts, add now. (Photos are with walnuts) Pour half of batter in each pan. Bake for 1 hour or until a toothpick comes out clean from center of bread. Cool for 5 minutes in pan and then remove from pan and cool on a rack.
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Ahmer Ahmer
[email protected]This bread is a great way to use up those end-of-season green tomatoes. It's delicious and easy to make.
Celina Maicheal
[email protected]I'm not a big baker, but this recipe was so easy to follow. Even I could make it!
Ovi Chy
[email protected]This bread is so moist and flavorful. I love the sweet and tangy flavor of the green tomatoes.
Verity Lort-Phillips
[email protected]I've made this bread several times now and it's always a success! My family and friends love it.
Lillian Cullars
[email protected]This bread is a hit at every party I bring it to. It's always the first to go!
Katlego Mathibe
[email protected]I'm so glad I found this recipe. It's a great way to use up my green tomatoes and it's delicious too!
John Pache
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Alexii Sanchez
[email protected]I love how versatile this recipe is. You can add different spices or nuts to change up the flavor.
Jalal Zadran
[email protected]This is the best green tomato quick bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Isha Hamza
[email protected]I'm not a big fan of green tomatoes, but this bread was surprisingly delicious! I'll definitely be making it again.
Cardell Sheffield
[email protected]I made this bread with some fresh herbs from my garden and it was delicious! I highly recommend trying this recipe.
Mapula Maria
[email protected]This bread is so moist and flavorful. I love the hint of cinnamon and nutmeg.
Ali Saqlain
[email protected]I'm so glad I found this recipe. It's a great way to use up my green tomatoes.
basit muritala
[email protected]This is a keeper recipe! I will definitely be making this bread again and again.
Juvens Joseph
[email protected]I made this bread for a potluck and it was a huge success! Everyone raved about how delicious it was.
Sindhi Law knowledge
[email protected]This is the perfect bread to serve at a fall gathering. It's hearty and flavorful, and everyone will love it.
Hanad Qaliif
[email protected]I love that this bread is made with green tomatoes. It gives it a unique flavor that I really enjoy.
Esmae Yaya
[email protected]This is a great recipe for novice bakers. It's easy to follow and doesn't require any special ingredients.
kwalms
[email protected]I've made this bread several times now, and it's always a hit! My family loves the sweet and tangy flavor.
RA Rahi
[email protected]This quick bread is moist, flavorful, and has a lovely green color. It's perfect for using up those end-of-season green tomatoes!