GREEN TOMATO PIE
My grandmother makes this pie every year from her garden fresh green tomatoes. Each year before it freeze's. she goes out and picks all the green tomatoes left on the vines, and slices them up and makes several green tomato pies, and freezes them,she all year long she can enjoy green tomato pie with a scoop of creamy vanilla ice...
Provided by Elizabeth Lancaster
Categories Fruit Desserts
Time 1h35m
Number Of Ingredients 15
Steps:
- 1. pre-heat oven to 425* make crust for a 9" pie. (makes two pie crusts, one for the top and bottom layer ) Place one pie crust into bottom of a 9" pan, bake in oven for 15 min. Reduce oven to *350
- 2. Mix all ingredients together in a large bowel then pour into the 9" pie pan,(already baked for 15 min at 425*) place the last pie crust (uncooked) on top of the pie filling, place in oven for 45 mins. at 350*
- 3. let cool and serve warm with a scoop of creamy vanilla ice cream and enjoy!
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Mulm Mopa
[email protected]This pie is a must-try for anyone who loves green tomatoes.
Sayed Mohsen
[email protected]I've been making this pie for years and it's always a hit. It's a classic Southern recipe that everyone loves.
Sijad saqi Sijad saqi
[email protected]This pie is a great way to use up green tomatoes. It's easy to make and the results are delicious.
Inesha Mazzi
[email protected]I'm not usually a fan of green tomatoes, but this pie changed my mind. It was so good!
rohma asif
[email protected]5 stars! This pie was everything I hoped it would be and more. The crust was flaky and the filling was tangy and sweet.
Lusungu Munthali
[email protected]I was pleasantly surprised by how much I enjoyed this pie. The green tomatoes made it unique and flavorful.
Beauty Ovwigho
[email protected]This pie was easy to make and turned out delicious. The green tomatoes gave it a nice tart flavor.
Henry Kirunda
[email protected]I've made this pie several times now and it's always a hit. It's a great way to use up green tomatoes.
arshad ayub
[email protected]I followed the recipe exactly and the pie turned out perfect. I highly recommend it!
avery tempson
[email protected]This recipe is a keeper! The green tomatoes give the pie a unique flavor that I really enjoyed.
Sabid Seikh
[email protected]I've never cooked with green tomatoes before, but this recipe made it easy. The pie turned out great!
Muhammad Arzan
[email protected]I made this pie for a potluck and it was a big success! Everyone loved it.
Susan Wambui
[email protected]This green tomato pie was a hit! The filling was flavorful and tangy, and the crust was flaky and golden brown. I'll definitely be making this again.