GREEN SAUCE NO. 4

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Green Sauce No. 4 image

Mixing lemon and lime juice, as well as a shot of apple cider vinegar, makes for a much more dynamic dressing than just one type of acid could ever achieve.

Provided by Alaina Sullivan

Categories     Bon Appétit     Sauce     Condiment     Condiment/Spread     Ginger     Chive     Lemon Juice     Lime Juice     Sesame     Cilantro     Coriander     Bean

Yield Makes about 1 cup

Number Of Ingredients 12

3 tablespoons white miso
3 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
2 tablespoons olive oil
4 teaspoons tahini
1 tablespoon apple cider vinegar
1 tablespoon honey, preferably raw
2 cups cilantro leaves with tender stems
1/3 cup sliced chives
1 1/2 teaspoons grated peeled ginger
1 teaspoon ground coriander
Kosher salt, freshly ground pepper

Steps:

  • Pulse miso, lemon juice, lime juice, oil, tahini, vinegar, and honey in a food processor or a blender until miso is dissolved and mixture is smooth. Add cilantro, chives, ginger, and coriander and pulse until herbs are finely chopped; season with salt and pepper.
  • Do Ahead
  • Sauce can be made 3 days ahead. Cover and chill.

Golu Chaudhary
golu_c@hotmail.com

I love this sauce! It's so easy to make and it's always a crowd-pleaser.


Ali Juwon
a-j@gmail.com

This sauce is so versatile. I've used it on everything from pasta to pizza to grilled chicken. It's always delicious.


laxmi bhattarai
bhattarai-l@hotmail.com

I've made this sauce several times and it's always a hit. It's the perfect sauce for summer gatherings.


Arslan Rasheed
arslan82@gmail.com

This sauce is a great way to add some flavor to your meals. I love using it on chicken, fish, and vegetables.


Buki Nesre
b.n36@gmail.com

I made this sauce for my husband and he loved it! He said it was the best green sauce he's ever had.


Callum Mead
meadc@gmail.com

This sauce is so easy to make and it's so flavorful. I love that it uses fresh herbs and spices.


Katherine Mattinson
katherine-m53@yahoo.com

I'm not usually a fan of green sauces, but this one is really good. It has a nice balance of flavors and it's not too heavy.


Viktorija Goceva
viktorija-goceva48@hotmail.com

This sauce is delicious! I made it for a party last weekend and everyone loved it. It's the perfect sauce for dipping vegetables or spreading on sandwiches.


Phatao Salifu
p.s95@hotmail.com

I've tried many green sauces, but this one is by far the best. It's so easy to make and the flavor is incredible. I love that it has a bit of a kick to it, but it's not too spicy.


Dawine
dawine@hotmail.fr

This sauce is amazing! I made it last night and it was a huge hit with my family. The flavors are so fresh and vibrant, and it's the perfect complement to grilled chicken or fish.


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