GREEN-PEPPERCORN CORNMEAL CRACKERS
Provided by Ruth Cousineau
Categories Blender Bake Cocktail Party Cornmeal Engagement Party Buttermilk Gourmet
Yield Makes about 60
Number Of Ingredients 12
Steps:
- Whisk together flours, cornmeal, baking powder, baking soda, brown sugar, 2 teaspoons peppercorns, and table salt in a bowl. Blend in butter using a pastry blender or your fingertips until mixture resembles coarse meal. Add buttermilk and stir just until a dough forms. Turn dough out onto a floured surface and gently knead 6 to 8 times. Cut into 5 pieces, then chill, covered with plastic wrap, 10 minutes.
- Preheat oven to 350°F with racks in upper and lower thirds.
- Mix kosher salt and remaining 2 teaspoons peppercorns in a small bowl.
- Roll out 1 piece of dough on a well-floured surface with a floured rolling pin into a 15- by 4-inch rectangle (1/8 inch thick). Lightly brush with egg, then prick all over with a fork. Sprinkle with about 1/2 teaspoon salt-and-pepper mixture.
- Cut crosswise into 12 strips and arrange 1/8 inch apart on a parchment-paper-lined baking sheet. Repeat with remaining dough.
- Bake, switching position of sheets halfway through, until golden-brown and crisp, 20 to 25 minutes. Cool crackers slightly, then transfer to racks to cool completely.
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lukas middelmann
[email protected]These crackers are a great way to add some variety to your snack routine. They're also really healthy.
Suhan Sarkar
[email protected]I've never had green peppercorn crackers before, but I'm glad I tried these. They're so unique and flavorful.
Sudan Tamang
[email protected]These crackers are a bit spicy, but I love that. They're also really addictive.
Hathya Thayananthan
[email protected]I wasn't sure how these crackers would turn out, but I was pleasantly surprised. They're really delicious and I'll definitely be making them again.
Anabiya Adnan
[email protected]These crackers are the perfect addition to any cheese plate. They're also great for dipping in soup or salad.
Waseemk Waseem khan
[email protected]I love the green peppercorns in these crackers. They give them a really unique flavor.
Nikunt Thakur
[email protected]These crackers are a great way to use up leftover cornmeal. They're also a great way to add some extra flavor to your snacks.
Kendra Jett
[email protected]I've made these crackers several times now and they're always a success. They're so easy to make and they always turn out perfectly.
Zohaib ilyas
[email protected]These crackers are the perfect snack for any occasion. They're crispy, flavorful, and just the right amount of spicy.
Kim Yunmin
[email protected]I made these crackers for a party and they were a hit! Everyone loved them.
Sk Romijul Boss
[email protected]These crackers are so addictive! I love the combination of the green peppercorns and the cornmeal. They're also really easy to make, which is a bonus.