GREEN CURRY CHICKEN
Steps:
- Combine 2 tablespoons fish sauce, garlic, sugar and pepper in medium bowl. Add chicken. Refrigerate 1 hour.
- Heat 1 tablespoon oil in medium saucepan over medium heat. Add curry paste; sauté until fragrant, about 2 minutes. Stir in coconut milk, stock, sugar and 2 tablespoons fish sauce. Simmer until flavors blend and sauce thickens slightly, about 10 minutes. Keep warm.
- Cook spinach in pot of boiling water until soft, about 3 minutes. Drain well. Cool spinach and squeeze dry. Transfer spinach to blender. Add 1/4 cup sauce and basil; puree mixture.
- Using electric mixer, beat egg whites, cornstarch, flour and 1/4 cup water in large bowl until smooth. Drain chicken; add to batter, stirring to coat. Pour enough oil into heavy large pot to reach depth of 3 inches. Heat to 350°F. Working in batches, add chicken to pot and deep-fry until cooked through and golden, turning frequently, about 2 minutes. Using tongs, transfer chicken to paper towels.
- Add spinach puree to sauce. Bring to boil. Remove from heat. Place chicken atop steamed rice. Pour sauce over; serve.
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World Beautiful
[email protected]Ich habe dieses grüne Curry-Huhn ausprobiert und es war sehr lecker. Die Soße war cremig und die Chicken war zart.
Kofi Mole
[email protected]J'ai adoré ce poulet au curry vert. C'était délicieux et facile à préparer.
Ms Joba
[email protected]This绿色咖喱鸡真是太好吃了! 我 обязательно сделаю это снова.
Betros Musvaire
[email protected]I've made this green curry chicken several times and it's always a hit. My friends and family love it!
Breanna Duran
[email protected]This green curry chicken is a great dish to serve at a party. It's easy to make ahead of time, and it's always a crowd-pleaser.
Dichonda Sandelin
[email protected]I'm not a fan of spicy food, but I really enjoyed this green curry chicken. The sauce was flavorful and creamy, and the chicken was cooked perfectly.
faiz choudary
[email protected]I love the creamy sauce in this green curry chicken. It's so flavorful and it goes perfectly with the tender chicken.
Chris Crowe
[email protected]This green curry chicken is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bob Stairs
[email protected]This green curry chicken is so easy to make and it's always delicious. I love that I can throw it together in about 30 minutes.
Kill er
[email protected]I'm not a great cook, but this green curry chicken turned out amazing. My family loved it!
Rajesh guvaju
[email protected]This green curry chicken is the best I've ever had. The flavors are amazing and the chicken is so tender. I will definitely be making this dish again and again.
ted krieg
[email protected]I made this green curry chicken for my friends and they all loved it. I even got a few requests for the recipe.
Toby Stewart
[email protected]I followed the recipe exactly, but my sauce turned out a little thin. Not sure what I did wrong.
Leaster Phiri
[email protected]This green curry chicken was a bit too spicy for me, but it was still delicious. I think I'll use less chili next time.
TheInsaneGlitch
[email protected]I'm not usually a fan of green curry, but this recipe changed my mind. The sauce was rich and flavorful, and the chicken was cooked to perfection. I will definitely be making this dish again.
IP Tiktok channel
[email protected]This is my go-to green curry chicken recipe. I've made it dozens of times and it always turns out perfectly. The sauce is always smooth and flavorful, and the chicken is always tender and juicy.
Aman mukhiya
[email protected]I love how easy this green curry chicken is to make. I was able to throw it together in about 30 minutes. It's also a very versatile dish. I've made it with chicken, shrimp, and tofu, and it's always delicious.
fazal king130
[email protected]This green curry chicken was a hit with my family! The sauce was flavorful and creamy, and the chicken was tender and juicy. I will definitely be making this dish again.