This rice dish is excellent in burritos as well as just as a side.
Provided by Roser
Categories Side Dish Rice Side Dish Recipes
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a shallow 1 1/2-quart baking dish.
- Mix celery soup, sour cream, green chiles, and Cheddar cheese together in a large bowl; add rice and stir to coat. Transfer mixture to prepared baking dish.
- Bake in preheated oven until rice is tender, about 20 minutes.
Nutrition Facts : Calories 292.7 calories, Carbohydrate 26.9 g, Cholesterol 42.2 mg, Fat 16.8 g, Fiber 1.2 g, Protein 8.8 g, SaturatedFat 9.6 g, Sodium 962.8 mg, Sugar 2 g
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faisi Choudhury
[email protected]Highly recommend!
Punnu Khan
[email protected]This recipe gets two thumbs up from me!
Master Noty
[email protected]I'll definitely be making this again.
Chala Zekariyas
[email protected]My family loved it!
NAMI SWAN
[email protected]I added some extra vegetables, like carrots and peas, and it turned out even better.
Valmishy Muhawas
[email protected]This recipe is a great way to use up leftover rice.
MD ABDULHALIM RASEL
[email protected]Easy and delicious!
Anna Teahyung
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out perfectly.
Tafara Nyambara
[email protected]I've made this recipe a few times now and it's always a hit. The rice is fluffy and flavorful, and the green chilies add just the right amount of heat.
Lungsani Nkosi
[email protected]This recipe is a great way to use up leftover rice. I added some extra vegetables, like carrots and peas, and it turned out even better. My family loved it!
Kasar Khan
[email protected]Easy and delicious! I made this for dinner last night and my family loved it. The rice was cooked perfectly and the green chilies added a nice flavor. I'll definitely be making this again.
Sunil samaroo
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out perfectly. The green chilies gave it a nice kick. I'll definitely be making this again.
Md Rasel Khan
[email protected]I've made this recipe a few times now and it's always a hit. The rice is fluffy and flavorful, and the green chilies add just the right amount of heat. I like to serve it with grilled chicken or fish.
Razz Mandal
[email protected]This green chilies rice recipe is a keeper! It's easy to make, flavorful, and a great way to use up leftover rice. I added some extra vegetables, like carrots and peas, and it turned out even better. My family loved it!