A great Mexican stew. Everyone loves this, even my children!
Provided by Lynn
Categories Soups, Stews and Chili Recipes Stews Beef
Time 1h45m
Yield 4
Number Of Ingredients 11
Steps:
- In a large pot over medium heat, heat the oil and brown the stew meat and the onions until onions are translucent; about 5 minutes
- Pour in the diced tomatoes with chiles, beef broth and chile peppers. Stir in the garlic salt and cumin. Salt and pepper to taste.
- Bring to a boil, reduce heat and simmer for 1 hour. Add a little more beef broth or water if needed during simmering.
- Stir in cubed potatoes to the mixture and simmer for an additional 30 minutes or until potatoes are tender.
Nutrition Facts : Calories 549.1 calories, Carbohydrate 33 g, Cholesterol 121.9 mg, Fat 26.5 g, Fiber 3.3 g, Protein 43.6 g, SaturatedFat 9.6 g, Sodium 1455 mg, Sugar 4.2 g
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Nixon Chirume
[email protected]I love this stew! It's the perfect comfort food for a cold winter night.
Bronwyn Jantjies
[email protected]This stew is easy to make and very tasty.
Leon Iqbal
[email protected]This stew is delicious! I love the combination of green chiles and pork.
Jeshaiah Spencer
[email protected]I've made this stew several times now and it's always a hit with my family.
Sakuntala Karki
[email protected]This stew is a bit too spicy for me, but my husband loves it.
Ayikobua Stanley
[email protected]I followed the recipe exactly and it turned out great! I served it with rice and it was a perfect meal.
Kusoraije Ngeenguno
[email protected]This stew is bland and watery. I wouldn't recommend it.
Suresh Thampan
[email protected]I love this stew! It's so flavorful and easy to make. I always add a little extra green chiles for some extra heat.
Romano Gaming
[email protected]This stew is delicious! It's the perfect comfort food for a cold winter day.
Jana Mahmoud
[email protected]This stew is amazing! I love the flavor and it's so easy to make. I've made it several times now and it's always a hit.
Jovita Ujunwa
[email protected]This stew was a disappointment. The flavor was just okay and it was very watery. I won't be making this again.
Cheneal Williams
[email protected]I followed the recipe exactly and the stew turned out bland. I had to add a lot of extra spices to make it taste good. I wouldn't recommend this recipe.
Acid Dragon
[email protected]This stew was a bit too spicy for me, but my husband loved it. He said it was the best green chili stew he's ever had. I'll probably make it again, but I'll use less green chiles next time.
klance willdip_billdip
[email protected]I love this stew! It's so flavorful and easy to make. I always add a little extra green chiles for some extra heat. It's the perfect comfort food for a cold winter night.
Yamuna Baral
[email protected]This stew was easy to make and very tasty. I used ground turkey instead of pork and it turned out great. I served it with rice and it was a perfect meal.
Roxer Chinga
[email protected]I made this stew last night and it was a big hit with my family. The flavor was amazing and it was just the right amount of spicy. I will definitely be making this again.
Afaq Hamid
[email protected]This stew is delicious! I love the combination of green chiles and pork. It's also very easy to make. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
serly Tovmassian
[email protected]I've made this stew several times now and it's always a winner. The flavor is amazing and it's so easy to make. I usually use ground beef instead of pork, and I add a can of diced tomatoes and a handful of chopped cilantro. It's always a crowd-please
retal walid
[email protected]This green chili stew is a flavor explosion! The combination of green chiles, pork, and spices is perfect. I added a bit of extra cumin and oregano to give it a more robust flavor. Served it with sour cream and shredded cheese, and it was a hit with