I love tomatoes and green chilies. I use the mild ones in this recipe because I can't tolerate lots of spice in my food, it sets off my hot flashes!!!
Provided by Jo Zimny
Categories Other Sauces
Time 55m
Number Of Ingredients 9
Steps:
- 1. Heat the coconut oil in a deep saute pan.
- 2. Add the chopped onion and saute until transparent. About 10 minutes.
- 3. Add the pressed garlic and saute for 2-3 more minutes.
- 4. Add the chopped mushrooms and saute until the mushrooms are soft.
- 5. Add the chili and canned tomatoes, oregano and thyme, salt and pepper to taste.
- 6. Let simmer on low for about 30 minutes, stir occasionally. When the liquid has reduced it's done.
- 7. Serve over rice or pasta.
- 8. Enjoy!
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Ali Musa
[email protected]This sauce is so versatile. I've used it as a dipping sauce, marinade, and cooking sauce.
Che Precious
[email protected]I'm not a fan of spicy food, but I love this sauce. It has just the right amount of heat.
Ikechukwu Philip
[email protected]This sauce is a staple in my kitchen. I use it on everything from tacos to eggs.
Kimberly Myhre
[email protected]I've tried many green chile tomato sauce recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Trent Olap
[email protected]This sauce is the perfect addition to any Mexican dish. It's flavorful and has just the right amount of heat.
Ademon Keshholla
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
Md Shohid
[email protected]This sauce is a great way to use up leftover tomatoes from the garden.
Tim Thayer
[email protected]I love the smoky flavor of the roasted chiles in this sauce.
Steven Ziegler
[email protected]This sauce is so easy to make and it's so versatile. I've used it on everything from tacos to enchiladas to burritos.
Mohammad ariful islam
[email protected]I'm not a huge fan of spicy food, but this sauce was surprisingly mild. It had just the right amount of heat for me.
Shahroz Malik
[email protected]This is my go-to recipe for green chile tomato sauce. It's always a hit with my family and friends.
Skyler Tamang
[email protected]I made this sauce last night and it was delicious! I used it on chicken tacos and it was the perfect amount of heat. I will definitely be making this again.
Ashley Mejia
[email protected]This green chile tomato sauce is a great way to add some spice to your next Mexican dish. It's easy to make and can be used as a dipping sauce, marinade, or cooking sauce.