GREEN CHILE CHICKEN BISQUE
This is a great hearty soup on a cold winter night! Substitute almond milk to reduce calories if you want.
Provided by Laura Johnson
Categories Chicken Soups
Time 55m
Number Of Ingredients 10
Steps:
- 1. In large pot, melt butter. Add flour and stir the resulting pase over medium heat. Add milk and broth, reserving 1 T of broth and whip to eliminate any lumps. Bring to a boil and reduce to simmer.
- 2. In large skillet, saute celery and onion in the 1 T of broth until both are tender.
- 3. Add chicken, chiles and sauted onions and celery to soup. Simmer for 30 minutes or until thickened.
- 4. Add garlic, powder, salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Peyton Royse Skurlock
[email protected]I've made this soup a few times now and it's always a crowd-pleaser. The green chiles add a nice kick of heat and the chicken and corn make it hearty and filling.
Zoya Khan
[email protected]This green chile chicken bisque was a hit with my family! The flavors were perfectly balanced and the chicken was tender and juicy. I will definitely be making this again.
coca milk
[email protected]The soup was a bit too spicy for me, but my husband loved it.
Ilyes Abdstar
[email protected]This soup was easy to make and very flavorful. I will definitely be making it again.
MD jahidul Hoque
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
ANTONICHARLES Niza
[email protected]This soup was delicious! I loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again.
Mary Engel
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better.
Md Riyajul islam
[email protected]I followed the recipe exactly and the soup turned out great. I will definitely be making this again.
chinwe obi
[email protected]This soup was amazing! The flavors were perfect and the chicken was so tender. I will definitely be making this again.
Ali hussan Ali hassan
[email protected]The soup was a bit too spicy for me, but my husband loved it.
Bella Lamil
[email protected]This soup was easy to make and very flavorful. I will definitely be making it again.
puja Saha
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
jamal shah
[email protected]This soup was amazing! I loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again.
Rabia rehman
[email protected]The soup was a bit bland for my taste. I added some extra spices and it was much better.
Antonio Murphy
[email protected]This was a delicious and easy soup to make. I used rotisserie chicken and it turned out great. I will definitely be making this again.
Lusinda Pieterse
[email protected]I've made this soup a few times now and it's always a crowd-pleaser. The green chiles add a nice kick of heat and the chicken and corn make it hearty and filling.
Setu Akther
[email protected]This green chile chicken bisque was a hit with my family! The flavors were perfectly balanced and the chicken was tender and juicy. I will definitely be making this again.