GREEN BEEN CASSEROLE WITH CHEESE WHIZ
Make and share this Green been Casserole With Cheese Whiz recipe from Food.com.
Provided by Austin Dawn
Categories Christmas
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place 3 cans of green beans and one can of sliced mushrooms in a saucepan. Salt and pepper to taste.
- Heat thoroughly. Drain mixture and place back in saucepan.
- Stir in 1 jar of Cheese Whiz until desired consistency is achieved. Cheese will be runny but it will solidify when the mixture cools.
- Stir in 1/4 can of french fried onions and place mixture in a shallow baking dish. Put the remaining french fried onions on top of the casserole.
- Bake in oven, uncovered, at 350 degrees for 15-20 minutes until heated through. If you make ahead, wait to add the french fried onions until you are ready to reheat as they will become gooey.
Nutrition Facts : Calories 392, Fat 23.1, SaturatedFat 14.1, Cholesterol 79.7, Sodium 1760.8, Carbohydrate 31.5, Fiber 8.6, Sugar 17.4, Protein 19.1
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Md r Sg
[email protected]This recipe is a classic for a reason. It's simple to make and always a crowd-pleaser.
Brittany Herring
[email protected]This is my go-to recipe for green bean casserole. It's easy to make and always turns out delicious.
Musasizzi Topha
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Tiara Leka
[email protected]This recipe is a great way to use up leftover green beans. It's also a great dish to take to potlucks or picnics.
Rj BelaYeat Shaik
[email protected]I'm not a huge fan of green beans, but this recipe made me a convert. It's so good, I could eat it every day.
Akhtari Begun
[email protected]This green bean casserole is the perfect comfort food. It's creamy, cheesy, and so satisfying.
kwasi Kwasi
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Khodeja Begum
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Pramod Tharu
[email protected]I've tried many green bean casserole recipes over the years, but this one is by far the best. It's the perfect combination of creamy, cheesy, and crunchy.
MD MASUM AHMED
[email protected]This recipe is a keeper! I made it for Thanksgiving dinner and everyone loved it. Even my picky kids ate it all up.
ahmed_ enami
[email protected]I'm not usually a fan of green bean casserole, but this recipe changed my mind. It was so creamy and cheesy, and the crispy onions on top were the perfect touch.
Allen Austin
[email protected]This was my first time making green bean casserole and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
Eniola Abidemi
[email protected]I've been making this recipe for years and it's always a hit. I love that it's so simple to make and that I can use ingredients that I already have on hand.
Sheral Khan
[email protected]This green bean casserole is a classic for a reason. It's easy to make, delicious, and always a hit with my family and friends.