GREEN BEANS WITH SMOKEY BACON VINAIGRETTE
Sweet bacon vinaigrette lovingly caressing green beans. Discovered this combination during Thanksgiving dinner when a bottle of bacon vinaigrette was dropped onto my plate. The result was delicious. I like to add a bit of Cheddar. Bacon, green beans, and Cheddar just goes really well together for me.
Provided by Frank 'exodus' Macera
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Make an ice bath by filling a large pot with ice and water; set aside.
- Bring a pot of lightly salted water to a boil. Cook the green beans in the boiling water until slightly tender yet crisp, about 3 minutes; drain. Immediately plunge the green beans into the ice bath to stop them from cooking further. Drain and set aside.
- Cook the bacon in a large, deep skillet over medium-high heat until it begins to brown, about 5 minutes. Add the onions to the bacon and continue cooking until the onions begin to caramelize and turn golden brown, 7 to 10 minutes. Add the green beans, red wine vinegar, and sugar; cook and stir until the sugar is dissolved, 2 to 3 minutes.
Nutrition Facts : Calories 186.1 calories, Carbohydrate 13.3 g, Cholesterol 19.3 mg, Fat 13 g, Fiber 4.4 g, Protein 5.7 g, SaturatedFat 4.3 g, Sodium 245.4 mg, Sugar 4.4 g
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Md Mynur Rahaman
[email protected]This recipe looks delicious!
Naveed Awan
[email protected]I can't wait to try this recipe.
Alfie Davies
[email protected]This recipe is a great way to change up your side dishes.
Bobo 2007
[email protected]I'm going to try this recipe with different types of beans.
Tonya Hinton
[email protected]This dish is perfect for a summer barbecue.
Nikel Zambia
[email protected]I love the fact that this recipe is healthy and delicious.
Bugs Clark
[email protected]This recipe is a great way to get kids to eat their vegetables.
alison morford
[email protected]I've made this dish several times and it's always a hit.
Animashaun Sheriff
[email protected]I'm always looking for new ways to cook green beans and this recipe is definitely a winner.
Nistha Thakuri
[email protected]This dish is a great side dish for any meal.
Muneeb.kashif.hameed
[email protected]I love the combination of flavors in this dish. The smoky bacon and the tangy vinaigrette are a perfect match.
Amina Riaz
[email protected]This recipe is a great way to use up leftover bacon.
Md Saiful lslam
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about the flavor.
Joe Scarberry
[email protected]I followed the recipe exactly and the green beans turned out perfectly. The vinaigrette was also very flavorful.
Alexander Nielsen
[email protected]This recipe is a keeper. It's quick, easy, and delicious.
Amaan Sangi
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The vinaigrette was so good, I could have eaten it on its own.
Awobotete Favour
[email protected]This dish was a hit at my dinner party. Everyone loved the unique flavor of the smoky bacon vinaigrette.
Mukuwa hadijja
[email protected]Easy to follow recipe and the result was amazing! The green beans were perfectly cooked and the vinaigrette was flavorful.
Jayda yazid
[email protected]Absolutely delicious! The smoky bacon vinaigrette was a perfect complement to the green beans. I will definitely be making this again.